Job Overview
Employment Type
Hourly
Work Schedule
Standard Hours
Benefits
Paid Time Off
employee discount
Meal allowance
Health Insurance
Dental Insurance
flexible schedule
Job Description
IHOP is a world-renowned restaurant brand famous for its delicious breakfast foods, warm hospitality, and commitment to exceptional customer service. IHOP locations are popular family-friendly dining establishments that provide a welcoming atmosphere for guests of all ages. The restaurant is dedicated to maintaining high standards of cleanliness, food safety, and overall operational excellence to ensure a pleasant dining experience. With numerous locations across the country, IHOP continues to be a leader in the casual dining industry, celebrated for its pancakes, breakfast specialties, and friendly service.
At the IHOP location situated at 8601 West Judge Perez Dr., Chalmette, LA 70043, we are seeking dedicated Dish Machine Operators (DMO) to join our team. As a Dish Machine Operator, you will play a crucial role in the daily operations of the restaurant by ensuring that all dishware and utensils are thoroughly cleaned and sanitized to meet health and safety standards. This position is vital to maintaining the smooth operation of the kitchen and dining areas, as clean dishware is essential to the overall guest experience.
The Dish Machine Operator will also be responsible for performing additional sanitation and housekeeping tasks as assigned. This includes cleaning and maintaining dishwashing equipment, ensuring the work area is clean and organized, and supporting the restaurant staff to uphold the company’s policies and governmental regulations related to health and safety. Strong communication skills are essential for this role, as the DMO will work closely with kitchen and front-of-house staff to ensure efficient and effective service.
This role requires physical stamina as the DMO must be able to stand for extended periods (up to 8 hours a shift), lift and move items weighing up to 50 pounds, and have full mobility of hands and arms to perform repetitive tasks such as loading and unloading dishware into the machine. Flexibility and teamwork are key components, as duties may change based on the needs of the restaurant and direction from the acting supervisor.
Working as a Dish Machine Operator at IHOP provides an excellent opportunity to be part of a respected and growing hospitality brand, where you can develop team-working skills and gain valuable experience in restaurant operations. Our establishment emphasizes a safe and supportive work environment, making it an ideal place for individuals seeking employment within the food service and hospitality industry.
At the IHOP location situated at 8601 West Judge Perez Dr., Chalmette, LA 70043, we are seeking dedicated Dish Machine Operators (DMO) to join our team. As a Dish Machine Operator, you will play a crucial role in the daily operations of the restaurant by ensuring that all dishware and utensils are thoroughly cleaned and sanitized to meet health and safety standards. This position is vital to maintaining the smooth operation of the kitchen and dining areas, as clean dishware is essential to the overall guest experience.
The Dish Machine Operator will also be responsible for performing additional sanitation and housekeeping tasks as assigned. This includes cleaning and maintaining dishwashing equipment, ensuring the work area is clean and organized, and supporting the restaurant staff to uphold the company’s policies and governmental regulations related to health and safety. Strong communication skills are essential for this role, as the DMO will work closely with kitchen and front-of-house staff to ensure efficient and effective service.
This role requires physical stamina as the DMO must be able to stand for extended periods (up to 8 hours a shift), lift and move items weighing up to 50 pounds, and have full mobility of hands and arms to perform repetitive tasks such as loading and unloading dishware into the machine. Flexibility and teamwork are key components, as duties may change based on the needs of the restaurant and direction from the acting supervisor.
Working as a Dish Machine Operator at IHOP provides an excellent opportunity to be part of a respected and growing hospitality brand, where you can develop team-working skills and gain valuable experience in restaurant operations. Our establishment emphasizes a safe and supportive work environment, making it an ideal place for individuals seeking employment within the food service and hospitality industry.
Job Requirements
- high school diploma or equivalent
- ability to stand for up to 8 hours per shift
- ability to lift and move up to 50 pounds
- good communication skills
- full mobility of hands and arms
- ability to perform repetitive tasks
- willingness to follow company and governmental policies
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a restaurant or food service environment is a plus
- good communication skills
- ability to work well in a team
- physical stamina to stand for hours and lift heavy items
- attention to detail
- knowledge of health and safety standards
Job Duties
- Clean and maintain dishware and utensils to ensure operational efficiency
- perform assigned sanitation and housekeeping tasks
- operate and maintain dishwashing equipment
- follow governmental and company health and safety policies
- collaborate with kitchen and front-of-house staff
- lift and move items weighing up to 50 pounds
- stand for extended periods while performing repetitive tasks
Job Criteria
Experience
No experience required
Job Location
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