Gate Gourmet logo

Director of Operations

Elizabeth, NJ, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $120,000.00 - $130,000.00
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Work Schedule

Rotating Shifts
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Benefits

Paid Time Off
401K with company match
Life insurance
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Employee assistance program
Employee Discounts
Free healthy meals

Job Description

Gate Gourmet is a leading provider in the airline catering industry, delivering exceptional food and service to travelers worldwide. With a strong presence at major airports, including Newark Liberty International Airport, Gate Gourmet specializes in preparing and delivering quality meals and support services to airlines, ensuring every journey begins with excellence. The company prides itself on operational excellence, continuous improvement, and a commitment to food safety and customer satisfaction. Established as one of the most trusted airline catering companies, Gate Gourmet combines advanced processes and experienced teams to provide seamless service in fast-paced environments. The Newark facility, designated as Gate Gourmet EWR2, plays a vital role in supporting airline partners through innovative catering solutions and impeccable operational standards. Gate Gourmet offers a collaborative, diverse, and safety-conscious work environment, valuing its employees as key contributors to its ongoing success.

This full-time leadership role at Gate Gourmet EWR2 focuses on overseeing the Wash & Pack and Pick & Pack operating areas within the Newark operations. The position offers a competitive salary range between $120,000 and $130,000 annually, reflecting the critical nature of the responsibilities involved. In this role, the individual provides overall leadership and tactical strategic direction for optimization and operational excellence across key processes. The person will ensure that all Wash & Pack processes comply with corporate standards and local continuous improvement initiatives, leveraging Lean and continuous improvement thinking. A strong emphasis is placed on productivity, efficiency, and labor planning, making use of tools such as the OPRS system and collaborating closely with supply chain and operations planning functions.

Additionally, the role demands a rigorous commitment to ensuring compliance with HACCP, customer specifications, and safety regulations to maintain the highest food hygiene and security standards. As a key member of the senior leadership team, this individual will actively contribute to the broader development and improvement of the entire unit, focusing on synergy with other operational areas and fostering strong teamwork. They will lead, coach, and develop the Wash & Pack leadership team through proactive engagement, feedback, and performance management. This role requires excellent interpersonal, communication, and organizational skills to collaborate effectively within internal and external partnerships.

Occupying a pivotal management position, the role calls for overseeing a team ranging from 200 to 600 employees, with direct management of 3 to 12 supervisors or lower-level managers. The successful candidate will demonstrate resilience, empathy, and a strong passion for continuous improvement, adaptability, and strategic thinking. They will be responsible for budget indicators such as labor hours and quality compliance while actively participating in cross-functional initiatives and regulatory audits. The work environment includes physically engaging duties such as lifting and moving heavy items within a production setting that may involve temperature and noise considerations. Travel is limited but occasionally required.

Gate Gourmet is committed to equal opportunity employment and emphasizes values of excellence, integrity, passion, and accountability. The company fosters a respectful, collaborative work culture, encouraging open communication and teamwork. Employees are supported with a comprehensive benefits package, including paid time off, 401k with company match, medical, dental, and vision plans, life insurance, disability coverage, employee assistance, and more. The organization embraces continuous learning and development and offers free healthy meals to operational staff, embodying its commitment to employee well-being.

If you are motivated by leading operational teams in a dynamic and challenging environment and wish to be part of a team dedicated to enhancing travel and culinary experiences, this leadership opportunity at Gate Gourmet Newark EWR2 offers an exciting career path with significant impact.

Job Requirements

  • bachelor's degree in relevant subject or business management preferred
  • at least 5 years experience working in operations in a manufacturing environment
  • experience providing leadership through middle management
  • experience managing a team of more than 100 people
  • experience in change management projects
  • it literate with basic ms office skills and general sap understanding
  • strong people manager
  • empathetic and open minded
  • resilient and well rounded individual
  • team player who believes in structured performance and talent management
  • planning and coordination skills
  • continuous improvement mindset
  • self motivated and proactive
  • excellent verbal and written communication skills

Job Qualifications

  • Bachelor's degree in relevant subject or business management preferred
  • specialization in operational and people management preferred
  • at least 5 years experience in operations within a manufacturing environment
  • proven leadership experience through middle management
  • experience managing teams of over 100 people
  • familiarity with change management projects
  • process improvement experience is a plus
  • knowledge of food hygiene, health and safety, and high-security environments preferred
  • previous experience in airline catering operations advantageous
  • IT literate with basic MS Office and SAP understanding
  • strong people management skills
  • empathetic, open-minded, determined, and persistent
  • resilient and well-rounded personality
  • team player who values structured performance and talent management
  • effective planning and coordination abilities
  • continuous improvement mindset
  • self-motivated and proactive
  • excellent verbal and written communication skills

Job Duties

  • Lead and coordinate the Wash & Pack and Pick & Pack operating areas
  • optimize structure and work processes including work stations and floor maps
  • perform proactive and fact-based labor planning in cooperation with Supply Chain Process
  • ensure QA compliance with HACCP and customer specifications
  • develop and engage the Wash & Pack leadership team via coaching, involvement, feedback, and performance management
  • drive cross-training of staff and maintain skills matrix for optimized rosters
  • coordinate with other operational areas to ensure optimal service
  • promote continuous improvement and operational excellence initiatives
  • align and facilitate improvements to US/Group standard processes
  • set up and drive KPI usage and active labor planning via OPRS
  • manage departmental financial indicators such as labor hours and waste
  • optimize resources through process improvements and Lean principles
  • participate in customer and regulatory audits
  • ensure compliance with hygiene and food safety procedures
  • recognize and promote good performance and company reward schemes
  • continuously improve team quality and efficiency
  • resolve conflicts and provide solutions with strong negotiation skills
  • support unit senior management through operational expertise
  • organize and lead operational meetings
  • supervise and support lower-level managers including performance evaluations, policy compliance, training, scheduling, retention, coaching, and employee relations in line with union agreements
  • ensure proper employee cost center and pay rate assignments
  • enforce compliance with company policies and required training

Job Criteria

Experience

Expert Level (7+ years)


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