Director of Food And Beverage

The Omni Fort Worth Hotel, located in the vibrant heart of downtown Fort Worth, Texas, stands as a beacon of exceptional Texas hospitality. Adjacent to the Fort Worth Convention Center and within easy walking distance from cultural centers, premier restaurants, and dynamic nightlife, the hotel embodies the spirit and warmth of the region. This distinguished hotel is part of the Omni Hotels & Resorts collection, a renowned hospitality group known for exemplary guest service and luxurious accommodations. With its unique convention center property and dedication to associate engagement and innovation, the Omni Fort Worth Hotel provides an inviting atmosphere blending tradition with cutting-edge hospitality practices. The hotel is committed to fostering career growth for its employees through its empowering "Power of One" culture that promotes unity and professional development among its team members.

The role offered at this prestigious hotel is designed for passionate hospitality professionals dedicated to delivering outstanding guest experiences. This position centers on maintaining rigorous control over food and beverage operations to ensure cost efficiency, quality, and adherence to high standards expected by the property. Responsibilities include managing inventory for high-cost items, providing guidance and mentorship to emerging leaders within the team, and developing actionable strategies if food costs or average checks fall outside budgeted targets. The role requires vigilance in reviewing production planning for banquets and various food services, ensuring proper execution from portion control to the presentation of dishes, and overseeing sanitation and health code compliance. Candidates must monitor waste reduction efforts, uphold the consistency and quality of guest services, and foster collaboration across departments including Sales and Catering to ensure seamless banquet coordination. This position not only demands operational excellence but also requires strong leadership skills to motivate associates, enforce standards, and manage multiple priorities in a fast-paced hospitality environment. Flexible working hours are an essential part of the job to accommodate busy periods and high-profile events, reinforcing the need for adaptability and resilience. Individuals undertaking this role will find ample opportunity to influence the guest experience positively while contributing to the hotel’s esteemed reputation in the luxury hotel market. The Omni Fort Worth Hotel is an Equal Opportunity Employer and values diversity, offering an environment where talented professionals can flourish.