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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $69,500.00 - $111,100.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
performance bonuses
Training and Development
Job Description
Inn Cahoots is Austin's first large-party boutique hotel, a dynamic and creative campus dedicated to fostering connection, live music, and memorable group experiences. Rooted deeply in Austin's vibrant culture, this unique hospitality establishment offers an event-driven atmosphere combined with multiple innovative bar concepts. Inn Cahoots brilliantly merges the intimate comfort of a private stay with the invigorating energy of a live music venue, setting a new standard for boutique hotel experiences in the region.
Expanding its reach, Inn Cahoots is opening a new location in Nashville, situated strategically between 1st and 2nd on Church Street. This Nashville campus wi... Show More
Expanding its reach, Inn Cahoots is opening a new location in Nashville, situated strategically between 1st and 2nd on Church Street. This Nashville campus wi... Show More
Job Requirements
- Bachelor's degree in hospitality management business administration or related field preferred
- 7-10+ years of progressive leadership experience in multi-unit food & beverage operations
- Proven experience managing high-volume bars or restaurants
- Strong financial acumen including budgeting forecasting and cost controls
- Excellent leadership and team development skills
- Ability to work in fast-paced and dynamic environments
- Strong communication and interpersonal skills
- Knowledge of health safety and alcohol service regulations
Job Qualifications
- 7-10+ years of progressive leadership experience in multi-unit food & beverage operations
- Strong background in bars nightlife or high-volume hospitality environments
- Proven success managing $20M+ in F&B revenue preferred
- Deep understanding of P&L management inventory and cost controls
- Experience building and leading teams across multiple locations
- Strong operational mindset with attention to detail and guest experience
Job Duties
- Oversee daily food & beverage operations across all outlets including bars event bars rooftop service and in-room offerings in both Austin and Nashville
- Ensure consistency in drink quality service standards and guest experience across all venues
- Develop and refine bar programs menus and service models to align with brand identity and market demand
- Maintain compliance with all health safety and alcohol service regulations
- Own F&B P&L across both markets including budgeting forecasting and cost controls
- Monitor revenue performance pricing strategy and margins across all outlets
- Manage labor scheduling and productivity to optimize profitability
- Identify opportunities to increase per-guest spend through programming upsells and service enhancements
- Lead mentor and develop bar managers beverage directors and F&B leadership teams across both cities
- Recruit onboard and train staff across all F&B roles
- Establish clear standards for service training and performance
- Foster a culture of accountability hospitality and high performance
- Elevate the guest experience through innovative beverage programs and seamless service
- Partner with events and programming teams to execute high-volume events live music nights and activations
- Oversee bar execution for private events corporate buyouts and large-scale activations
- Continuously refine offerings based on guest feedback and trends
- Ensure all F&B outlets reflect the Inn Cahoots brand fun high-quality and experience-driven
- Budget formulation focusing on revenue growth and cost-containment strategies
- Collaborate with marketing on promotions seasonal menus and revenue-driving initiatives
- Support new concept development and expansion into additional markets
- Use operational data to drive innovation and continuous improvement
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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