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Director of Child Nutrition Services

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $48,000.00 - $69,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Basic life and accident insurance
short-term disability
long-term disability
Participation in Texas Teachers Retirement System
403b investment plans
Health Savings Account Options
Flexible spending account options
Paid Time Off
Professional development opportunities

Job Description

Meridian School, established in 2011, is a public, tuition-free charter school located in Williamson County, Texas. As a charter school, Meridian offers families a unique choice in education by providing an inquiry-based curriculum that supports a continuum for the International Baccalaureate (IB) Program from kindergarten through 12th grade. Known for academic excellence, Meridian has been recognized by reputable sources such as US News & World Report as one of the best schools in Texas. The school’s mission centers on creating an invigorating educational environment that nurtures responsible citizens equipped to navigate the complexities of the modern world with skill and... Show More

Job Requirements

  • Bachelors degree from an accredited college or university preferred in foods and nutrition, dietetics, or hotel and restaurant management
  • ServSafe Manager Certification
  • ability to manage budget and personnel
  • ability to implement policy and procedures
  • at least three years in food service management

Job Qualifications

  • Bachelors degree from an accredited college or university preferred in foods and nutrition, dietetics, or hotel and restaurant management
  • ServSafe Manager Certification
  • ability to manage budget and personnel
  • ability to implement policy and procedures
  • at least three years in food service management

Job Duties

  • Plan and implement programs meeting regulatory and nutritional requirements for students
  • promote development of sound nutritional practices
  • maintain a safe and sanitary environment
  • develop menus meeting established nutritional requirements for students
  • establish and direct process for free and reduced lunch applications following USDA and TEA guidelines
  • manage reimbursement processes for federal funds
  • direct and manage districts child nutrition program

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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