Director of Catering & Events - Operations

Wooden Paddle is a dynamic and rapidly growing restaurant and catering company founded in 2013, with a firm commitment to creating unique and memorable dining experiences for every guest. Established with the purpose of being 'The Place You Want to Be,' Wooden Paddle has carved out a niche in the hospitality industry by specializing in shareable, wood-fired comfort foods, artsy cocktails, and an energetic and enjoyable atmosphere. This vibrant team of scrappy go-getters maintains a culture that balances high standards in food, drinks, and hospitality with a fun-loving and down-to-earth attitude. The company values are deeply ingrained and reflect the dedication to providing Super Fun Dining Experiences that guests remember and crave. With a clear mission to achieve 10 Million Good-Time Guest Experiences by 2033, Wooden Paddle is not just about food; it's about creating community and celebration at every turn.

The role of Director of Catering & Events - Operations at Wooden Paddle is pivotal in steering the direction and execution of all catering and event-related functions. This is a full-time, on-site position offering a salary range of $100,000 to $105,000 annually, including bonus pay based on performance. The successful candidate will oversee a high-volume catering and events operation, ensuring that the entire process - from hiring and training to event preparation and execution - runs smoothly and efficiently. Key responsibilities include building and leading a healthy, high-performing team, managing logistics and staffing to guarantee that every event is well-prepared and executed flawlessly, and actively controlling catering costs to maintain profitability without compromising quality.

This position commands a leader who thrives in fast-paced environments, excels at problem-solving, and is highly organized with a focus on repeatable systems rather than last-minute fixes. The Director will be present at major events, providing real-time coaching and ensuring standards are maintained throughout operations. The role requires flexibility, as the schedule may vary according to the demands of catering events and includes nights, weekends, and holidays. Candidates must be able to work around 45-50 hours per week, often handling multiple events in a day. This position offers opportunities for professional growth within a company committed to internal promotion and equipped with expert coaches to support continued development.

Wooden Paddle is proud to offer a comprehensive benefits package that includes PPO medical, dental, and vision insurance with 50% company coverage, a 401K retirement plan with a 3% company match, paid time off, sick leave, bonus days off for major holidays, a monthly leadership book club, a monthly dining allowance, restaurant and drop-off discounts, and various fun company events. The company culture embraces an entrepreneurial spirit, high accountability, and an environment where employees are empowered to take initiative and contribute meaningfully. If you are a motivated, scrappy, and energetic leader who values quality, fun, and teamwork, this role promises to be both challenging and rewarding as you help Wooden Paddle maintain and elevate its reputation as a premier destination for catering and dining experiences.