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Director of Banquets

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental and Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

The Cottonwood, formerly known as the historic Blackstone Hotel, is a boutique hotel nestled in Omaha's vibrant Blackstone District. Celebrated for blending timeless elegance with contemporary style, The Cottonwood stands as a modern icon within a neighborhood rich in historical significance. The hotel has become a cherished local gem, attracting guests who seek an experience that marries historic charm with state-of-the-art amenities and exceptional service. With a commitment to delivering hospitality that goes beyond expectations, The Cottonwood prides itself on fostering a community where both guests and employees feel valued and appreciated.

At The Cottonwood, the workplace ... Show More

Job Requirements

  • Experience in banquet and event management
  • proven leadership capabilities
  • strong organizational skills
  • excellent communication skills
  • ability to work under pressure
  • knowledge of banquet industry standards
  • budgeting and financial management experience
  • availability for flexible working hours including evenings, weekends, and holidays

Job Qualifications

  • Extensive experience in banquets and event management preferably in a leadership role
  • strong leadership and team management skills
  • exceptional organizational and multitasking abilities
  • excellent communication and interpersonal skills
  • ability to thrive in a fast-paced and high-pressure environment
  • in-depth knowledge of banquet operations and industry trends
  • strong financial acumen and budgeting skills
  • flexibility for evening, weekend and holiday work

Job Duties

  • Oversee all banquet operations and event execution
  • lead and mentor banquet staff to ensure exceptional service
  • manage budgeting and financial planning for banquets
  • coordinate with other hotel departments to ensure seamless guest experiences
  • maintain up-to-date knowledge of banquet industry trends
  • develop and implement banquet policies and procedures
  • work flexible hours including evenings, weekends, and holidays as necessary

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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