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Dining Services Waitstaff - part-time, all shifts (The Village at Brookwood)
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.25 - $14.25
Work Schedule
Flexible
Day Shifts
Benefits
competitive compensation
discount programs
Employee Meals
Supportive team environment
Part-time flexibility
Job Description
The Village at Brookwood is a distinguished member of The Well-Spring Group based in Greensboro, North Carolina, a well-respected not-for-profit organization dedicated to providing superior aging-adult services. Located in Burlington, North Carolina, The Village at Brookwood offers a comprehensive range of senior care options including independent living, assisted living, skilled nursing, and memory care. This continuum ensures that older adults of varied needs receive attentive and specialized care in a supportive environment that fosters dignity and quality of life.
As a part of The Well-Spring Group’s mission, The Village at Brookwood goes beyond traditional eldercare by creating experiences ... Show More
As a part of The Well-Spring Group’s mission, The Village at Brookwood goes beyond traditional eldercare by creating experiences ... Show More
Job Requirements
- Completion of tenth grade education or above preferred
- Ability to follow written and verbal instructions in English
- Must be personable and friendly with strong customer service skills
- Ability to function as a team member
- Flexibility to work various shifts including evenings and weekends
- Ability to work at least three shifts per week
- Clearance of criminal background check and drug screen
- Verification of employment and credentials
Job Qualifications
- Completion of tenth grade education or above preferred
- Ability to follow written and verbal instructions in English
- Proven customer service skills
- Ability to work as part of a team
- Flexibility to work different days and shifts
- Consistent availability to work a minimum of three shifts per week
Job Duties
- Waiting on tables and taking food and drink orders
- Serving orders accurately and timely
- Having knowledge of the daily menu, specials, and desserts
- Collaborating with management regarding customer concerns
- Assisting with seating of tables and clearing and resetting of dining areas
- Performing light food preparation such as plating salads and desserts
- Supporting other dining areas as needed
Job Criteria
Experience
No experience required
Job Location
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