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Dining Services Retail Team Leader, Dietary, FT,02:30P-11P
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $17.79 - $22.59
Work Schedule
Standard Hours
Day Shifts
Benefits
Career growth and development opportunities
Comprehensive health and wellness resources
Wellness Program
Tuition Reimbursement
Paid Time Off
Health Insurance
Dental Insurance
Job Description
Baptist Health is the region's largest not-for-profit healthcare organization, proudly serving South Florida with a comprehensive network that includes 12 hospitals, over 29,000 employees, 4,500 physicians, and 200 outpatient centers, urgent care facilities, and physician practices spanning Miami-Dade, Monroe, Broward, and Palm Beach counties. Renowned for its internationally recognized centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences, Baptist Health operates with a faith-based mission that prioritizes medical excellence and compassion. This organization has demonstrated a consistent commitment to quality care and employee satisfaction, a dedication reflected in its continuous recognition as one of Fortune's 100... Show More
Job Requirements
- high school diploma or equivalent
- minimum 3 years relevant experience
- food safety certification within 6 months of hire
- critical thinking ability
- team collaboration skills
- strong communication skills
- proficiency in English essential bilingual Spanish preferred
Job Qualifications
- high school diploma or equivalent
- food safety certification
- certified dietary manager preferred
- critical thinking skills
- ability to work as part of a team
- knowledge of computer skills
- excellent verbal and written communication skills
- proficiency in English required bilingual Spanish preferred
Job Duties
- perform a variety of daily functions supporting leaders to operate the department efficiently
- emphasize customer and employee satisfaction
- promote teamwork and regulatory agency compliance
- assist leaders with specific functions processes and operations of the department
- maintain safety and comfort of customers
- support department interests and goals
- communicate effectively with team members and leadership
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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