Dining Services Attendant (Part-Time)

Carmel Valley Manor is a distinguished senior living community dedicated to providing exceptional care and services to its residents in Carmel Valley, California. Renowned for its commitment to fostering a warm and welcoming environment, Carmel Valley Manor excels in delivering a comprehensive range of services including skilled nursing, assisted living, and rehabilitation. The establishment prides itself on its high standards of quality and compassion, providing residents with not only medical care but also social engagement and comfort through its various amenities and programs. As a well-established institution in the senior care sector, Carmel Valley Manor is deeply invested in creating an atmosphere that promotes independence and dignity among its residents while ensuring their safety and well-being.

We are currently seeking a dedicated and personable Dining Services Attendant to join our team on a part-time basis, working from 4:00 p.m. to 8:00 p.m. This role is vital in supporting the dining operations at Carmel Valley Manor, ensuring a seamless and delightful dining experience for all residents and guests. The Dining Services Attendant is responsible for maintaining cleanliness in dining and kitchen areas, delivering courteous service, and assisting with meal preparation and service duties as outlined by the Dining Services Manager. This position offers a competitive hourly wage of $21.00 and includes opportunities to engage in a supportive work environment with potential for career growth.

The ideal candidate for this position should have at least six months of experience in food service and possess strong organizational abilities and attention to detail. Working in a fast-paced setting, they will be expected to manage the assembly of medical center trays in compliance with state regulations, supervise tray line operations when necessary, and safely operate dining service carts after completing a probation period and training. Additionally, this role includes responsibilities such as assuming bartender duties following appropriate training and contributing to various dining room assignments, including Hillcrest and employee dining areas.

Carmel Valley Manor emphasizes safety and professionalism; therefore, the Dining Services Attendant must adhere to strict hygiene protocols, use safety equipment properly, and conduct themselves in a manner that reflects positively on the community. The role demands flexibility to work evenings, weekends, and holidays, alongside excellent communication and teamwork skills. Knowledge of Point of Sale (POS) systems and Point Click Care (PCC) software is preferred to streamline dining operations effectively.

Joining Carmel Valley Manor means becoming part of a committed team that values not only the quality of care provided but also the employee experience. With comprehensive benefits including health, dental, vision, and life insurance, alongside voluntary AFLAC plans, retirement savings with company match, paid vacation and sick leave, holidays, and continuing education opportunities, Carmel Valley Manor fosters an environment where employees can thrive. Additionally, lunch is provided during shifts, emphasizing the community's recognition of its team members.

This part-time Dining Services Attendant position is an excellent opportunity for individuals looking to contribute meaningfully to senior care while developing their skills in a respected and supportive setting. Applicants who are detail-oriented, dependable, and eager to engage with residents and team members are encouraged to apply. To apply, candidates must complete all required job application questions and attach their resume to ensure proper submission and consideration.