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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee wellness program
Training and development opportunities
Employee Discounts
Job Description
Healthcare Services Group (HCSG) is a leading provider in dining services, specializing in supporting healthcare and long-term care facilities across the nation. Known for its commitment to excellence and enhancing resident experiences, HCSG partners with healthcare communities to deliver quality dining and nutrition services that meet the highest standards. The company's focus on compassionate care, innovative food service solutions, and compliance with health regulations makes it a respected player in the healthcare support industry. Whether serving hospitals, long-term care facilities, or senior living communities, HCSG emphasizes improving quality of life through its dining services and customer-centered approach.
The r... Show More
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Job Requirements
- high school diploma or equivalent
- previous experience in food service management or related role is preferred
- strong leadership and interpersonal skills
- knowledge of food safety standards and regulations
- basic computer literacy
- compliance with COVID-19 vaccination policies
- physical ability to lift and carry 50 pounds and stand for long periods
- residency within the service area
Job Qualifications
- high school diploma or equivalent
- previous experience in food service management or a similar role is desired
- strong leadership and interpersonal skills with the ability to motivate and develop a team
- knowledge of food safety regulations and best practices in dining services
- basic computer skills for record keeping and report generation
- must comply with COVID-19 vaccination policies
- ability to lift/carry a maximum of 50 pounds push/pull a maximum of 50 pounds and stand bend and walk for extended periods
- residency within the service area is required
Job Duties
- support the Dining Services Manager in managing daily dining operations including staff supervision and training
- ensure compliance with dietary guidelines food safety standards and HCSG policies
- assist in maintaining accurate records of food inventory costs and employee schedules
- lead staff training sessions on food preparation service techniques and safety protocols
- communicate effectively with residents families and staff to enhance the dining experience
- conduct regular inspections of food service areas to ensure cleanliness and organization
- represent HCSG positively through courteous and cooperative interactions with team members residents and guests
- perform all other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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