Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
Training and growth opportunities
Early access to paycheck
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
Paid holidays
Paid sick leave
401K with company match
free meals at work
Employee assistance program
Generous Employee Referral Program
Job Description
Cogir Senior Living is a prominent senior living management company headquartered in Scottsdale, Arizona. It proudly operates a network of senior living communities across 11 states nationwide, making it a trusted leader in the senior housing industry. The company is deeply committed to maintaining a culture of compassion, human focus, creativity, and excellence, ensuring that the residents receive exceptional care while fostering a supportive and growth-oriented environment for its team members. Cogir Senior Living is dedicated not only to growth but to enriching the lives of its residents through personalized, attentive services and a strong community spirit.
As part of their team, employees at Cogir Senior Living contribute to an atmosphere that values continuous improvement and exceptional standards in all aspects of care and service. The company's forward-thinking approach includes competitive wages, comprehensive training programs, and ample opportunities for career development and advancement. Employees benefit from early paycheck access through a pay-on-demand program, health, dental, vision, and life insurance plans, paid vacation, holidays, sick leave, a 401K plan with a company match, free meals at work, an employee assistance program, and a generous referral program, among other perks.
The role in focus is that of a Server within one of Cogir’s community restaurants, where individuals play a pivotal role in enhancing the dining experience of senior residents. Serving at Cogir is more than just delivering meals; it is about creating meaningful connections, providing personalized hospitality, and ensuring that the dietary needs and preferences of each resident are met with care and professionalism. Servers contribute to a warm and inclusive dining environment where residents feel valued and comfortable.
This position demands a friendly, patient, and professional demeanor, backed by strong communication and teamwork abilities. Servers are responsible for greeting residents and guests warmly, taking meal orders accurately, and serving food and beverages promptly while adhering to dietary restrictions and preferences. They prepare the dining area before meals, manage table settings, maintain cleanliness, and communicate resident feedback effectively. Compliance with food safety standards and local health regulations is essential, reflecting Cogir’s uncompromising commitment to quality and safety.
Ideal candidates for this role typically have at least 6 to 12 months of experience in serving, hospitality, or customer service roles, with previous exposure to senior living, healthcare, or hospitality environments considered highly beneficial. The ability to thrive in a fast-paced setting, multitask efficiently, and maintain attention to detail are essential skills for success. Flexibility in working schedules, including availability for weekends and holidays, is also required to meet the needs of the community.
Joining Cogir Senior Living means becoming part of a dedicated team passing on kindness and care every day, where your role significantly impacts the quality of life for senior residents. It offers a rewarding career path in a supportive work environment with numerous benefits, allowing you to grow both personally and professionally in the meaningful field of senior living hospitality.
As part of their team, employees at Cogir Senior Living contribute to an atmosphere that values continuous improvement and exceptional standards in all aspects of care and service. The company's forward-thinking approach includes competitive wages, comprehensive training programs, and ample opportunities for career development and advancement. Employees benefit from early paycheck access through a pay-on-demand program, health, dental, vision, and life insurance plans, paid vacation, holidays, sick leave, a 401K plan with a company match, free meals at work, an employee assistance program, and a generous referral program, among other perks.
The role in focus is that of a Server within one of Cogir’s community restaurants, where individuals play a pivotal role in enhancing the dining experience of senior residents. Serving at Cogir is more than just delivering meals; it is about creating meaningful connections, providing personalized hospitality, and ensuring that the dietary needs and preferences of each resident are met with care and professionalism. Servers contribute to a warm and inclusive dining environment where residents feel valued and comfortable.
This position demands a friendly, patient, and professional demeanor, backed by strong communication and teamwork abilities. Servers are responsible for greeting residents and guests warmly, taking meal orders accurately, and serving food and beverages promptly while adhering to dietary restrictions and preferences. They prepare the dining area before meals, manage table settings, maintain cleanliness, and communicate resident feedback effectively. Compliance with food safety standards and local health regulations is essential, reflecting Cogir’s uncompromising commitment to quality and safety.
Ideal candidates for this role typically have at least 6 to 12 months of experience in serving, hospitality, or customer service roles, with previous exposure to senior living, healthcare, or hospitality environments considered highly beneficial. The ability to thrive in a fast-paced setting, multitask efficiently, and maintain attention to detail are essential skills for success. Flexibility in working schedules, including availability for weekends and holidays, is also required to meet the needs of the community.
Joining Cogir Senior Living means becoming part of a dedicated team passing on kindness and care every day, where your role significantly impacts the quality of life for senior residents. It offers a rewarding career path in a supportive work environment with numerous benefits, allowing you to grow both personally and professionally in the meaningful field of senior living hospitality.
Job Requirements
- High school diploma or equivalent preferred but not required
- food handler card with understanding of kitchen sanitation and food codes is a plus
- at least 6 to 12 months of experience in serving hospitality or customer service role is a plus
- previous experience in senior living healthcare or hospitality settings is highly desirable
- strong interpersonal communication and teamwork skills
- friendly patient and professional demeanor
- ability to work in a fast-paced environment and handle multiple tasks simultaneously
- strong attention to detail and commitment to excellent customer service
- availability to work flexible shifts including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred but not required
- food handler card with understanding of kitchen sanitation and food codes is a plus
- at least 6 to 12 months of experience in serving hospitality or customer service role is a plus
- previous experience in senior living healthcare or hospitality settings is highly desirable
- strong interpersonal communication and teamwork skills
- friendly patient and professional demeanor
- ability to work in a fast-paced environment and handle multiple tasks simultaneously
- strong attention to detail and commitment to excellent customer service
- availability to work flexible shifts including weekends and holidays
Job Duties
- Greet residents and guests warmly creating a positive dining atmosphere
- take meal orders accurately and deliver food and beverages promptly
- ensure meals are served according to residents’ dietary requirements and preferences including portion sizes and special requests
- ensure a smooth and enjoyable experience for all residents serving food and beverages with a smile
- prepare the dining room before each meal by setting tables with linens utensils and glassware
- clear tables promptly after meals ensuring cleanliness and organization
- reset tables for the next meal service
- communicate resident feedback and requests to the Culinary Director or kitchen staff
- follow all food safety and sanitation guidelines including proper handling of food and beverages
- ensure compliance with local health department regulations and Cogir senior living standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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