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Dining Server - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.42 - $19.76
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
prescription insurance
Vision Insurance
Disability Coverage
Tuition Reimbursement
401(k) retirement plan
Pension Plan
discounted gym membership
Paid time-off accrual
fun events
Free parking
Employee coaches
Diaper assistance program

Job Description

Loretto is a reputable organization dedicated to providing exceptional care and services to its residents in a supportive and compassionate environment. As a well-established provider in the healthcare and senior living sector, Loretto operates multiple convenient locations designed to foster community and enhance the quality of life for its residents. The company prioritizes safety, professionalism, and respect in all its interactions, aligning with its mission, values, vision, and strategic goals. Loretto is committed to creating a positive and inclusive atmosphere for both residents and staff, promoting dignity and kindness at all levels of service.

The Dining Room Server positi... Show More

Job Requirements

  • Ability to lift up to 50 lbs
  • Ability to stand and walk for duration of shift
  • Manual dexterity sufficient to carry trays and take orders from residents and guests
  • Must be able to operate vacuum cleaner, dish machine, blenders and use small knives
  • Speech and hearing sufficient for constant in-person and telephone communication

Job Qualifications

  • High school diploma, GED or completion of written TABE test required
  • Ability to read, write and comprehend the English language
  • Ability to carry trays and take orders from residents and guests
  • Excellent customer service skills

Job Duties

  • Ensures tables are set correctly according to diagram provided, cleared and re-set after each meal
  • Completes assigned daily and weekly side work according to side work sheets
  • Restocks condiments, seasonings and supplies on a daily basis
  • Courteously takes and serves orders in courses, using excellent customer service skills
  • Clears each course before next course is brought out
  • May serve food according to consumption charts, if applicable
  • Cleans and sanitizes equipment such as tables, chairs, steam tables, toasters, coolers, ice cream freezers and beverage machines
  • Ensures china, utensils and equipment are cleaned and stored properly
  • Works cooperatively to maintain dining services standards and quality, and meet the needs of the residents
  • Answers dining room phone and takes room service orders as needed
  • Delivers room service trays as needed
  • Practices safety awareness, reports any possible safety/environment issues to supervisor and adheres to safety policies and procedures
  • Is flexible to work varied work schedule to accommodate special events including weekends, evenings and observed holidays according to union contract rules

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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