Job Overview
Compensation
Hourly
Range $14.81 - $15.00
Benefits
Competitive wages
Early paycheck access
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
Paid holidays
Paid sick leave
401K with company match
Free Meals
Employee assistance program
Employee Referral Program
Job Description
Cogir Senior Living, headquartered in Scottsdale, Arizona, is a distinguished leader in the senior living industry with a broad portfolio of communities spanning 11 states across the United States. This company is recognized for its unwavering commitment to providing exceptional living environments for seniors, focusing on compassionate care, community enrichment, and continuous growth both for its residents and its employees. Cogir Senior Living is deeply invested in creating supportive, nurturing atmospheres where residents can enjoy a high quality of life and team members can thrive professionally and personally. The organization’s culture is driven by core values of human focus, creativity, and excellence, which guide every aspect of its operations and inspire the team to continuously seek improvements and deliver outstanding service.
As a part of Cogir Senior Living’s restaurant team, the Server role plays a critical part in enhancing the dining experience for residents within the community. This position involves much more than just serving meals; it is about creating a warm, welcoming, and inclusive atmosphere that respects the dietary needs and preferences of senior residents. Servers are responsible for delivering professional, friendly, and efficient service during meal times and special events, ensuring a smooth, enjoyable experience for all guests. The role demands a combination of attention to detail, excellent interpersonal skills, and a deep commitment to customer service. Employees in this position also have the opportunity to build meaningful relationships with residents, contributing positively to their social and emotional well-being.
Cogir Senior Living supports its employees by offering competitive wages, opportunities for growth, and a range of valuable benefits, including health, dental, vision, and life insurance plans. Additionally, employees enjoy features like early paycheck access, paid vacation, holidays, sick leave, a 401K plan with company match, free meals onsite, and an employee assistance program that supports their overall well-being. Flexible schedules and a positive, team-oriented workplace culture further enhance the appeal of this position, making it an excellent opportunity for individuals who are passionate about serving others, enjoy interacting with older adults, and seek a rewarding career in a supportive community-focused environment.
As a part of Cogir Senior Living’s restaurant team, the Server role plays a critical part in enhancing the dining experience for residents within the community. This position involves much more than just serving meals; it is about creating a warm, welcoming, and inclusive atmosphere that respects the dietary needs and preferences of senior residents. Servers are responsible for delivering professional, friendly, and efficient service during meal times and special events, ensuring a smooth, enjoyable experience for all guests. The role demands a combination of attention to detail, excellent interpersonal skills, and a deep commitment to customer service. Employees in this position also have the opportunity to build meaningful relationships with residents, contributing positively to their social and emotional well-being.
Cogir Senior Living supports its employees by offering competitive wages, opportunities for growth, and a range of valuable benefits, including health, dental, vision, and life insurance plans. Additionally, employees enjoy features like early paycheck access, paid vacation, holidays, sick leave, a 401K plan with company match, free meals onsite, and an employee assistance program that supports their overall well-being. Flexible schedules and a positive, team-oriented workplace culture further enhance the appeal of this position, making it an excellent opportunity for individuals who are passionate about serving others, enjoy interacting with older adults, and seek a rewarding career in a supportive community-focused environment.
Job Requirements
- A high school diploma or equivalent is preferred but not required
- a Food Handler Card with an understanding of kitchen sanitation and food codes is a plus
- at least 6-12 months of experience in a serving, hospitality, or customer service role is a plus
- previous experience in senior living, healthcare, or hospitality settings is highly desirable
- strong interpersonal, communication, and teamwork skills
- friendly, patient, and professional demeanor
- ability to work in a fast-paced environment and handle multiple tasks simultaneously
- strong attention to detail and commitment to excellent customer service
- availability to work flexible shifts, including weekends and holidays
Job Qualifications
- A high school diploma or equivalent is preferred but not required
- a Food Handler Card with an understanding of kitchen sanitation and food codes is a plus
- at least 6-12 months of experience in a serving, hospitality, or customer service role is a plus
- previous experience in senior living, healthcare, or hospitality settings is highly desirable
- strong interpersonal, communication, and teamwork skills
- friendly, patient, and professional demeanor
- ability to work in a fast-paced environment and handle multiple tasks simultaneously
- strong attention to detail and commitment to excellent customer service
- availability to work flexible shifts, including weekends and holidays
Job Duties
- Greet residents and guests warmly, creating a positive dining atmosphere
- take meal orders accurately and deliver food and beverages promptly
- ensure meals are served according to residents' dietary requirements and preferences, including portion sizes and special requests
- ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile
- prepare the dining room before each meal by setting tables with linens, utensils, and glassware
- clear tables promptly after meals, ensuring cleanliness and organization
- reset tables for the next meal service
- communicate resident feedback and requests to the Culinary Director or kitchen staff
- follow all food safety and sanitation guidelines, including proper handling of food and beverages
- ensure compliance with local health department regulations and Cogir senior living standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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