Job Overview
Employment Type
Part-time
Work Schedule
Fixed Shifts
Benefits
competitive pay
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
403(b) with company matching
Advancement opportunities
Job Description
Bethany Methodist is a well-established organization recognized as a 2025 Top Workplace by the Chicago Tribune, a testament to its outstanding work environment and employee satisfaction. The recognition came through a comprehensive and confidential employee survey conducted by an independent third party. Bethany Methodist operates a beautiful suburban campus and is dedicated to fostering an uplifting culture where employees can thrive. The organization offers a range of benefits including competitive pay, medical, dental, and vision insurance, paid time off, tuition reimbursement opportunities, and a 403(b) retirement plan with company matching. Bethany Methodist provides both salaried and hourly positions along with advancement opportunities, making it an attractive workplace for individuals seeking long-term career growth. The organization values equal opportunity employment and encourages individuals to apply in person or submit their resumes to the Human Resources department.
The current job opening is for the position of part-time Dining Room Waitstaff at Chestnut Square at The Glen, which is an independent living community catering to adults aged 62 and above. This community promotes a secure retirement lifestyle that is active, stimulating, and fulfilling. The Dining Room Waitstaff role involves working from 4 pm to 8 pm, serving residents with excellent customer service and ensuring a high standard of food and beverage delivery. Responsibilities include taking and delivering orders, assisting in busing and resetting tables, ensuring the safety and proper handling of dishes, glassware, and utensils, and providing efficient and pleasant service. This role is ideal for individuals who have a genuine compassion for the elderly and possess great customer service skills. It is also a great opportunity for students seeking part-time work in a supportive and rewarding environment. Overall, the Dining Room Waitstaff position at Bethany Methodist offers candidates a chance to contribute to a community-focused organization while enjoying the benefits and supportive culture that Bethany Methodist provides.
The current job opening is for the position of part-time Dining Room Waitstaff at Chestnut Square at The Glen, which is an independent living community catering to adults aged 62 and above. This community promotes a secure retirement lifestyle that is active, stimulating, and fulfilling. The Dining Room Waitstaff role involves working from 4 pm to 8 pm, serving residents with excellent customer service and ensuring a high standard of food and beverage delivery. Responsibilities include taking and delivering orders, assisting in busing and resetting tables, ensuring the safety and proper handling of dishes, glassware, and utensils, and providing efficient and pleasant service. This role is ideal for individuals who have a genuine compassion for the elderly and possess great customer service skills. It is also a great opportunity for students seeking part-time work in a supportive and rewarding environment. Overall, the Dining Room Waitstaff position at Bethany Methodist offers candidates a chance to contribute to a community-focused organization while enjoying the benefits and supportive culture that Bethany Methodist provides.
Job Requirements
- high school diploma or equivalent
- prior experience in customer service or food service preferred
- ability to work evenings from 4 pm to 8 pm
- physical ability to stand and walk for extended periods
- must be able to handle and carry dishes safely
- ability to communicate effectively with residents and coworkers
Job Qualifications
- great customer service skills
- genuine compassion for the elderly
- prior experience in food service or waitstaff role preferred
- ability to work part-time hours from 4 pm to 8 pm
- strong communication and interpersonal skills
Job Duties
- taking and delivering food and beverage orders
- assisting in busing and resetting tables
- ensuring safety and proper handling of dishes, glassware, and utensils
- providing quick, efficient, and pleasant delivery of food
- ensuring that quality standards and service are being delivered
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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