Dining Room Manager

Clearwater, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Flexible

Benefits

Tuition Reimbursement

401k with match

Paid orientation

full medical insurance

Full dental insurance

Full vision insurance

Vacation pay

Holiday pay

scholarship program

Paid training

Job Description

Regency Oaks is a respected senior living community located in Clearwater, FL, dedicated to providing exceptional care and hospitality to older adults. The establishment operates within the healthcare and senior services sector, focusing on creating a warm, welcoming environment for residents by combining high-quality hospitality with compassionate care. The community is committed to delivering resident-centered care through its Extraordinary Impressions program, which emphasizes respect, dignity, and personal attention for every resident. Regency Oaks is part of a larger network of senior living communities that prioritize both the physical and emotional well-being of seniors, creating a supportive and engaging atmosphere that...

Job Requirements

High school graduate or equivalent
A minimum of two years lead server/trainer experience within fine restaurant, club, hotel or similar institution
Ability to demonstrate strong leadership skills
Available seven (7) days per week for work schedule
Ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understand requests
Ability to communicate with, understand, empathize with, work with, and be tolerant of residents, families, visitors, peers, supervisors and subordinates
Employment is contingent upon the successful completion of a background screening process in the Agency for Health Care Administration (AHCA) in compliance with applicable laws

Job Qualifications

High school graduate or equivalent
Minimum of two years lead server/trainer experience within fine restaurant, club, hotel or similar institution
Ability to demonstrate strong leadership skills
Ability to interpret and explain menu, refer or answer questions, coordinate meal service process and understand requests
Ability to communicate with, understand, empathize with, work with, and be tolerant of residents, families, visitors, peers, supervisors and subordinates

Job Duties

Supervises the physical appearance of the dining room area and server stations including table pedestals, table place settings, chairs, floors, drapes and lighting
Coordinates the seating of the residents and guests in an efficient, courteous manner
Schedules stations and work assignments for the wait staff and check out servers to make sure standards are met
Responsible for on-the-job training for dining room staff including workplace safety procedures
Records meal counts, reservations and additional charges
Complete knowledge of point-of-sale (POS) system
Confers with Dining Room Manager regarding dining room status
Assigns side-work pre and post shift
Assigns servers to workstations
Checks supplies like linen, carry-out paper goods, etc.