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Dining Room Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.00 - $30.00
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Work Schedule

Day Shifts
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Benefits

Medical
Dental
Vision
Voluntary Accident Insurance
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Elior North America is a distinguished family of hospitality companies boasting over 50 years of industry experience and a dedicated team of 15,000 professionals united by their passion for food, service, and excellence. The organization operates primarily within the healthcare segment, serving hospitals, senior living centers, and other long-term care facilities. Elior North America is known for guaranteeing compassionate service and delivering healthy, delicious meals designed to enhance the quality of life for their clients. As a leading hospitality provider, the company emphasizes growth, innovation, and continually reimagining the customer experience to set new standards in the hospitality field.Show More

Job Requirements

  • High school diploma or equivalent
  • Experience supervising multiple employees
  • Strong communication, interpersonal, and organizational skills
  • Ability to work onsite full-time
  • Capable of handling customer service interactions
  • Ability to manage scheduling and training staff
  • Knowledge of health and safety guidelines

Job Qualifications

  • Experience supervising multiple employees
  • Strong communication skills
  • Excellent interpersonal skills
  • Organizational skills
  • Previous hospitality management experience preferred
  • Ability to motivate and lead a team
  • Knowledge of food safety standards

Job Duties

  • Supervising the daily operation of the dining room
  • Scheduling, managing, and training dining room employees
  • Handling customer service interactions
  • Ensuring compliance with health and safety regulations
  • Managing inventory and supplies
  • Coordinating with kitchen staff to ensure timely service
  • Resolving customer complaints and issues promptly

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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