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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Referral program
employee discount
Paid training
Mileage reimbursement
Health Insurance
Dental Insurance
Vision Insurance
401(k) matching
Paid Time Off
401(k)
Job Description
Chick-fil-A De Zavala is part of the renowned Chick-fil-A brand, which is well known for its commitment to serving high-quality food in a warm and welcoming environment. Chick-fil-A operates as a fast-food restaurant specializing in chicken-based meals, creating a dining experience that prioritizes excellent service and guest satisfaction. The De Zavala location embodies these values and aims to provide an inviting atmosphere where guests can enjoy delicious meals and friendly interactions. This establishment caters to a diverse customer base and continuously strives to maintain high standards of cleanliness, food safety, and operational excellence.
The Dining Room Host or Ho... Show More
The Dining Room Host or Ho... Show More
Job Requirements
- No education required
- must be able to work 36 or more hours per week for high/day/4-day availability
- able to stand for prolonged periods, walk, bend, kneel, squat, stand, and lift heavy objects
- able to maintain positive energy during shifts
- fluency in English preferred
- able to work outdoors in various weather conditions
- able to multi-task
- detail orientated
- good communication skills
- ability to follow food safety procedures
- able to work flexible hours including weekends and holidays
Job Qualifications
- No prior experience required
- excellent communication skills, verbal and written
- able to maintain positive energy throughout shift with a friendly and patient attitude
- able to excel in a fast-paced team environment with a sense of urgency
- enthusiasm for growth
- demonstrates initiative in serving guests and problem solving
- able to work a flexible schedule and arrive on time
- demonstrates integrity
- strong interpersonal skills
- able to lift 40 to 50 pounds consistently
Job Duties
- Welcomes and assists dine-in guests as they enter the restaurant
- keeps the dining area clean and well-stocked
- answers guests questions, offers recommendations, and provides general assistance to guests
- takes guests orders, processes payments accurately, and maintains an accurate cash drawer
- ensures orders are complete and delivers food to guests
- maintains adequate stock of supplies
- ensures that work areas are clean and that equipment, tools, and supplies are properly stored
Job Criteria
Experience
No experience required
Job Location
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