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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $23.50
Work Schedule
Day Shifts
Benefits
Career growth and training programs
BV Cares direct employee support program
Exclusive discounts and offers
complimentary unlimited continuing education courses
celebration of employee milestones and achievements
referral bonus opportunities
Medical insurance
Dental Insurance
Vision Insurance
mental health benefits
Prescription coverage
Paid Time Off
401(k) savings with employer match
short-term disability
long-term disability
Life insurance
Job Description
Belmont Village Senior Living is a reputable operator of luxury senior living communities strategically located across the United States and extending into Mexico City, Mexico. The company is well-regarded for its commitment to providing exceptional care and hospitality to senior residents, fostering enriching and dignified living environments. Belmont Village’s teams are composed of servant leaders who excel in dynamic, hands-on, and physically engaging roles, sharing shared values such as Trust, Respect, Teamwork, Dignity, Integrity, Ownership, and Learning. The organization is known for cultivating a strong culture of collaboration, excellence, and continuous development, evidenced by its comprehensive career growth and training... Show More
Job Requirements
- High school diploma or equivalent
- Previous dining supervisor experience in senior living, restaurant, hotel, or comparable service industry
- Knowledge of dining etiquette and hospitality standards with the ability to train others
- Knowledge of cleaning standards in a commercial food operation
- Must be able to communicate clearly in verbal and written English
- Ability to work flexible schedule as the needs of the dining program require
- Demonstrated successful use of technology in the workplace including MS Office and POS
- Consistent and reliable attendance is essential for all Belmont Village employees to ensure the successful operation of the community
Job Qualifications
- High school diploma or equivalent
- Previous dining supervisor experience in senior living, restaurant, hotel, or comparable service industry
- Knowledge of dining etiquette and hospitality standards with the ability to train others
- Knowledge of cleaning standards in a commercial food operation
- Must be able to communicate clearly in verbal and written English
- Ability to work flexible schedule as the needs of the dining program require
- Demonstrated successful use of technology in the workplace including MS Office and POS
- Consistent and reliable attendance
Job Duties
- Provide leadership and actively support dining room servers, ensuring exceptional food service and hospitality
- Oversee the cleanliness and organization of our dining spaces, including the Bistro and Dining Room
- Coordinate guest seating and maintain dining room readiness for every meal service
- Collaborate with Sales and Marketing, Activities, and residents to plan and execute special events
- Address resident and guest feedback with professionalism and care
- Assist the Chef Manager in building a positive workplace culture by training front of house employees in safety protocols, food handling, and dining area cleanliness
- Collaborate with community leadership, regional teams, and corporate support to align with organizational goals
- Assist the Chef Manager with front of house staff schedules, interviewing, training, and task delegation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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