
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $21.30
Benefits
Flexible work environment
supportive work environment
ongoing training
development opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
discount programs
Job Description
Sodexo is a global leader in quality of life services, dedicated to enhancing the well-being and experience of people through a wide range of integrated solutions that include food service, facilities management, and catering services. As a company committed to social responsibility and sustainable practices, Sodexo operates across diverse industries including education, healthcare, corporate, and government sectors, ensuring that their services positively impact the communities they serve. At North Carolina Agricultural and Technical State University, Sodexo plays a vital role in creating a welcoming, safe, and enjoyable dining environment for students, faculty, and visitors, contributing to the vibrant campus life with their professional and attentive service.
The role of Dining Room Attendant at Sodexo within North Carolina Agricultural and Technical State University offers a part-time employment opportunity with flexible shifts and a pay range from $7.25 to $21.30 per hour. This position is ideal for individuals who are team-oriented and thrive in dynamic environments. The Dining Room Attendant will serve as a warm-welcomer and an ambassador of excellent customer experience by maintaining clean and inviting dining spaces. Responsibilities include assisting servers, setting tables, serving guests as needed, and ensuring all dining areas are clean and orderly. This role not only involves physical tasks such as clearing tables and transporting dishware but also requires a dedication to providing friendly, efficient, and professional customer service.
This position is especially suited for individuals who enjoy engaging with people and contributing positively to a team. Workdays and hours vary, with a preference for open availability, making it a flexible choice for students and others who require non-traditional work schedules. The job fosters a supportive work environment, encouraging reliability, adaptability, and a commitment to workplace safety. Sodexo offers ongoing training, development opportunities, and a comprehensive benefits package for eligible employees, which adds intrinsic value beyond the hourly compensation.
Beyond the day-to-day duties, working as a Dining Room Attendant with Sodexo means being part of an organization that values inclusivity, diversity, and respect. Sodexo’s core values emphasize treating employees fairly, nurturing a culture of belonging, and promoting a workplace where all voices are heard. This role offers career advancement possibilities within a company that embraces professional growth, learning, and employee well-being as foundational pillars. Candidates at North Carolina Agricultural and Technical State University will find Sodexo to be a meaningful workplace where their contributions can help shape a better everyday experience for all dining guests and colleagues alike.
The role of Dining Room Attendant at Sodexo within North Carolina Agricultural and Technical State University offers a part-time employment opportunity with flexible shifts and a pay range from $7.25 to $21.30 per hour. This position is ideal for individuals who are team-oriented and thrive in dynamic environments. The Dining Room Attendant will serve as a warm-welcomer and an ambassador of excellent customer experience by maintaining clean and inviting dining spaces. Responsibilities include assisting servers, setting tables, serving guests as needed, and ensuring all dining areas are clean and orderly. This role not only involves physical tasks such as clearing tables and transporting dishware but also requires a dedication to providing friendly, efficient, and professional customer service.
This position is especially suited for individuals who enjoy engaging with people and contributing positively to a team. Workdays and hours vary, with a preference for open availability, making it a flexible choice for students and others who require non-traditional work schedules. The job fosters a supportive work environment, encouraging reliability, adaptability, and a commitment to workplace safety. Sodexo offers ongoing training, development opportunities, and a comprehensive benefits package for eligible employees, which adds intrinsic value beyond the hourly compensation.
Beyond the day-to-day duties, working as a Dining Room Attendant with Sodexo means being part of an organization that values inclusivity, diversity, and respect. Sodexo’s core values emphasize treating employees fairly, nurturing a culture of belonging, and promoting a workplace where all voices are heard. This role offers career advancement possibilities within a company that embraces professional growth, learning, and employee well-being as foundational pillars. Candidates at North Carolina Agricultural and Technical State University will find Sodexo to be a meaningful workplace where their contributions can help shape a better everyday experience for all dining guests and colleagues alike.
Job Requirements
- Successful candidates will be team-oriented
- adaptable
- reliable
- nurturer of a healthy and safe working environment for all
- 0-1 more years of related work experience
Job Qualifications
- Team-oriented
- adaptable
- reliable
- nurturer of a healthy and safe working environment
- 0-1 years of related work experience
Job Duties
- Assist servers in the dining room, including setting tables with clean napkins, china and glassware, pouring water for guests and clearing and cleaning tables, and serving when needed
- Provides fast, friendly, professional, and responsive customer service to dining guests
- Removes dirty dishes, linen, glassware and flatware from table and counter tops, and transports items to designated area
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
No experience required
Job Location
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