Dining Room Attendant

Sodexo is a global leader in quality of life services, partnering with organizations to enhance the experiences of customers and employees through comprehensive food, facilities management, and integrated service solutions. At Bethune-Cookman University, Sodexo operates with a commitment to excellence and community impact, offering a supportive work environment where employees are empowered to grow and succeed. Sodexo believes that every action counts and strives to create a workplace where diversity and inclusion are fundamental values, reflecting the needs and cultures of the communities served. The company prioritizes fairness, respect, and the opportunity for team members to bring their authentic selves to work, fostering a culture of belonging and mutual support.

The part-time position of Dining Room Attendant at Bethune-Cookman University through Sodexo is designed for individuals who are enthusiastic about providing exceptional customer service in a dining environment. This role is ideal for those who enjoy a dynamic, team-oriented atmosphere and are committed to ensuring a clean, welcoming, and efficient dining experience for guests. Working varying shifts with open availability preferred, this position offers a rate of $15 per hour and requires flexible scheduling to meet the needs of the dining operation. The Dining Room Attendant acts as a vital ambassador of the Sodexo brand by welcoming guests warmly, assisting servers, maintaining cleanliness, and contributing to positive dining experiences.

Key responsibilities include setting tables with napkins, china, and glassware, assisting with pouring water, clearing tables, and supporting the overall dining room flow. The role emphasizes responsiveness, professionalism, and the ability to work collaboratively with servers and other team members. In addition to direct guest interactions, the Dining Room Attendant is responsible for transporting used dishes, linens, glassware, and flatware to designated cleaning areas to maintain hygiene and efficiency.

Sodexo values employees who foster a safe and healthy working environment, demonstrating reliability, adaptability, and a service-oriented mindset. This position is suitable for candidates with 0 to 1 year of related experience, making it an excellent opportunity for those new to the workforce or looking to gain experience in hospitality. Sodexo supports its employees with ongoing training, development programs, and opportunities for advancement, enabling team members to build their careers while balancing life’s important moments.

Additionally, Sodexo’s comprehensive benefits package includes paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401k plans, employee discount programs, and site-specific benefits such as meal allowances, uniforms, safety shoes, and transportation support. Sodexo encourages applicants from diverse backgrounds and is committed to equal employment opportunities, fostering an inclusive workplace where everyone is valued and respected. Candidates interested in joining the Bethune-Cookman University Sodexo team as a Dining Room Attendant should be prepared to contribute to a positive dining environment and grow within a supportive organizational culture.