
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in food services and facilities management, committed to enhancing the quality of life for the people it serves. Operating worldwide, Sodexo partners with various clients, including universities like Lipscomb University, to deliver top-tier dining experiences and integrated solutions. Their core mission is to create a better everyday for everyone and to contribute positively to the social, economic, and environmental progress of the communities they operate in. Employees benefit from a supportive work culture that values diversity, inclusion, and personal growth. Sodexo emphasizes fairness, respect, and the importance of fostering an environment where every team member is valued and encouraged to bring their authentic self to work. This commitment extends across all levels of the organization, ensuring equal employment opportunities and a workplace where individuals can thrive regardless of their background or identity.
The Dining Room Attendant position at Sodexo, located at Lipscomb University, is both a full-time and part-time employment opportunity with a competitive pay range of $15 to $17 per hour. The role is designed to provide an exceptional dining experience by acting as a warm-welcoming ambassador for guests. The Dining Room Attendant is responsible for supporting dining room operations by assisting servers, setting tables with clean linens, china, and glassware, and serving food and beverages when needed. This role plays an essential part in maintaining the cleanliness and organization of dining areas by clearing and cleaning tables efficiently after guests have finished their meals.
This position not only requires excellent customer service skills but also a dependable and adaptable team player who can thrive in a fast-paced environment. Shift schedules may vary, and open availability is preferred to meet the diverse demands of the university dining services. While the primary responsibilities involve guest service and dining room upkeep, the attendant also helps ensure a safe and healthy workplace for all. Possessing zero to one year of related experience is acceptable, making this role ideal for individuals starting their career in hospitality or student workers seeking flexible hours.
Sodexo offers more than just a job; it offers opportunities for personal and professional development. Team members have access to ongoing training and advancement paths to foster career growth within the company. The benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k savings plans, discount programs, and more. Some locations offer additional site-specific perks such as free shift meals, uniforms, safety shoes, transportation support, and parking. Candidates are encouraged to learn more about these benefits during the interview process to fully understand the support Sodexo provides its employees.
Joining Sodexo as a Dining Room Attendant means becoming part of a global organization with shared values centered on culture and belonging. It is a role that directly impacts the quality of life for customers daily while also providing a positive work environment for team members. The company’s dedication to diversity, equity, and inclusion ensures all employees feel respected and empowered, creating a vibrant and supportive workplace. With Sodexo, you have the chance to grow, contribute meaningfully, and be valued for who you are, all while helping to create memorable dining experiences for a dynamic university community.
The Dining Room Attendant position at Sodexo, located at Lipscomb University, is both a full-time and part-time employment opportunity with a competitive pay range of $15 to $17 per hour. The role is designed to provide an exceptional dining experience by acting as a warm-welcoming ambassador for guests. The Dining Room Attendant is responsible for supporting dining room operations by assisting servers, setting tables with clean linens, china, and glassware, and serving food and beverages when needed. This role plays an essential part in maintaining the cleanliness and organization of dining areas by clearing and cleaning tables efficiently after guests have finished their meals.
This position not only requires excellent customer service skills but also a dependable and adaptable team player who can thrive in a fast-paced environment. Shift schedules may vary, and open availability is preferred to meet the diverse demands of the university dining services. While the primary responsibilities involve guest service and dining room upkeep, the attendant also helps ensure a safe and healthy workplace for all. Possessing zero to one year of related experience is acceptable, making this role ideal for individuals starting their career in hospitality or student workers seeking flexible hours.
Sodexo offers more than just a job; it offers opportunities for personal and professional development. Team members have access to ongoing training and advancement paths to foster career growth within the company. The benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k savings plans, discount programs, and more. Some locations offer additional site-specific perks such as free shift meals, uniforms, safety shoes, transportation support, and parking. Candidates are encouraged to learn more about these benefits during the interview process to fully understand the support Sodexo provides its employees.
Joining Sodexo as a Dining Room Attendant means becoming part of a global organization with shared values centered on culture and belonging. It is a role that directly impacts the quality of life for customers daily while also providing a positive work environment for team members. The company’s dedication to diversity, equity, and inclusion ensures all employees feel respected and empowered, creating a vibrant and supportive workplace. With Sodexo, you have the chance to grow, contribute meaningfully, and be valued for who you are, all while helping to create memorable dining experiences for a dynamic university community.
Job Requirements
- High school diploma or equivalent preferred
- 0 to 1 year of related work experience
- Ability to work flexible shifts including weekends and holidays
- Open availability preferred
- Strong communication skills
- Ability to stand for extended periods
- Ability to follow instructions and work well in a team environment
Job Qualifications
- Team-oriented and adaptable
- Reliable and punctual
- Excellent customer service skills
- Ability to work varying shifts including weekends and holidays
- Basic understanding of food safety and hygiene principles
- Zero to one year of related work experience
- Ability to maintain a clean and organized dining environment
Job Duties
- Assist servers in the dining room including setting tables with clean napkins, china and glassware, pouring water for guests and clearing/cleaning tables, and serving when needed
- Provide fast, friendly, professional, and responsive customer service to dining guests
- Remove dirty dishes, linen, glassware and flatware from table and counter tops, and transport items to designated area
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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