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Dining Room Attendant

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Exact $18.85
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Work Schedule

Day Shifts
Weekend Shifts
Fixed Shifts
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Benefits

competitive pay
401K opportunities
Travel Discounts
Credit union membership
Professional counseling
Family support
growth and development opportunities
Free on-site parking
Department celebrations
Associate Appreciation Week
Monthly recognition and reward programs
Stipend for work shoes

Job Description

Hyatt Vacation Club (HVC) is a renowned hospitality organization dedicated to creating unforgettable vacation experiences for travelers from around the globe. Operating within the luxury vacation ownership sector, HVC offers a welcoming, supportive, and vibrant work environment where employees are encouraged to thrive and grow. The company's commitment to inclusivity, care, and guest satisfaction has established it as a leader in the hospitality industry, blending high-quality service with a warmth that makes every guest feel valued and at home. Hyatt Vacation Club embraces diversity and fosters a culture where meaningful moments are made together, ensuring that both guests and employees enjoy a fulfilling and rewarding journey.

The role of a Dining Room Attendant at HVC embodies the essence of hospitality by assisting in delivering exceptional experiences to owners and guests. This part-time, seasonal position offers an hourly rate of $18.85 plus tips, with availability required for first and second shifts, including weekends and holidays. As a Dining Room Attendant, you will play an essential role in maintaining a clean, organized dining area and supporting servers by resetting tables, delivering utensils, refilling water glasses, and managing dining room essentials. Your attentive service helps contribute to the seamless flow of dining operations, enhancing guest satisfaction and reinforcing the welcoming atmosphere that defines Hyatt Vacation Club. This role provides an excellent opportunity for individuals seeking a dynamic and interactive work environment, with the chance to engage with diverse guests and a supportive team dedicated to excellence in hospitality.

Employees at Hyatt Vacation Club benefit from a comprehensive offering of competitive pay, 401(k) opportunities, travel discounts, credit union membership, professional counseling, family support, and growth and development opportunities, demonstrating the company's investment in both career and personal wellbeing. Alongside these benefits are site-specific perks such as free on-site parking, department celebrations, associate appreciation week, monthly recognition and reward programs, and a stipend for work shoes, making this an attractive opportunity for candidates who value a supportive and rewarding workplace.

In summary, the Dining Room Attendant position at Hyatt Vacation Club is more than a job; it is a chance to be part of a team that creates memorable vacation moments in a collaborative, inclusive, and enthusiastic environment. If you enjoy working in hospitality and seek a role that offers growth, benefits, and meaningful interaction with guests and colleagues, this is an ideal opportunity to join a respected company with a strong commitment to employee satisfaction and guest experience.

Job Requirements

  • Available to work various shifts, holidays, and both weekend days
  • Ability to reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and stand, sit, or walk for extended periods
  • Ability to lift, carry, push, and pull items that weigh up to 25 pounds without assistance
  • Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements

Job Qualifications

  • Available to work various shifts, holidays, and both weekend days
  • Ability to reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and stand, sit, or walk for extended periods
  • Ability to lift, carry, push, and pull items that weigh up to 25 pounds without assistance
  • Professional and friendly communication skills
  • Previous experience in customer service or hospitality preferred but not required

Job Duties

  • Clear and clean tables, and deliver tableware, utensils, and drinkware to the dish room to be washed
  • Reset tables for the next service
  • Assist servers in refilling water glasses, delivering food to tables, and removing service items
  • Restock utensils, napkins, condiments, and other dining room essentials
  • Move tables and chairs to accommodate guests' needs and large parties
  • Wipe tables and chairs, sweep, vacuum, and mop floors
  • Welcome and greet guests and anticipate and address their needs
  • Interact with colleagues and guests professionally and promptly
  • Contribute to team goals
  • Always follow company policies and safety procedures

Job Criteria

Experience

Entry Level (1-2 years)


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