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Dining Room Attendant

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.00 - $20.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs

Job Description

Sodexo is a global leader in providing integrated food services and facilities management. With a commitment to improving quality of life for those it serves, Sodexo operates across various sectors, delivering exceptional services that enhance experiences for customers and employees alike. The company believes in creating a better everyday for everyone and building a better life for all through its diverse range of offerings including food service, catering, and facility management solutions. Sodexo values diversity, inclusion, and culture, fostering an environment where all employees feel valued, respected, and empowered to thrive. The company is dedicated to equal employment opportunities irrespective of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other legally protected characteristic. Sodexo also provides reasonable accommodations to applicants during the hiring process to ensure equitable access.

The Dining Room Attendant position at Sodexo, located at the Colorado School of Mines, is a flexible role available on a full-time or part-time basis with an hourly pay range of $19.00 to $20.00. This role is essential in delivering outstanding dining experiences by warmly welcoming guests, maintaining cleanliness, and supporting the dining team. The position requires working any shift, offering open availability, with further details provided during the interview. While university students with restricted working hours, including international students, are encouraged to apply for student worker positions, this role offers a valuable opportunity for individuals seeking a dynamic and customer-focused environment.

As a Dining Room Attendant, you will serve as an ambassador of Sodexo's values, providing attentive, friendly, and professional service in the dining area. Your responsibilities include assisting servers, setting and clearing tables, managing clean-up duties, and contributing to a smooth and pleasant dining atmosphere. This role demands reliability, adaptability, and a team-oriented mindset to foster a healthy and safe workplace. Although prior experience is not mandatory, candidates with up to one year of related experience will find themselves well-prepared for this role.

Sodexo emphasizes ongoing training and career advancement, supporting employees in transforming their job into a fulfilling career. The company offers a robust benefits package that includes paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401k, discount programs, in addition to possible site-specific benefits such as free or subsidized meals, uniforms, safety equipment, and transportation support. Sodexo's supportive and flexible work environment ensures that employees can balance work with their personal lives effectively. This role is an excellent fit for individuals who enjoy engaging with people, take pride in creating clean and welcoming spaces, and want to be part of a company that values purpose, inclusivity, and making a positive impact every day.

Job Requirements

  • High school diploma or equivalent
  • reliable attendance and punctuality
  • ability to work flexible shifts including evenings, weekends and holidays
  • ability to perform physical tasks such as standing for extended periods and lifting moderate weight
  • strong communication and interpersonal skills
  • commitment to customer service excellence

Job Qualifications

  • Team-oriented
  • adaptable
  • reliable
  • nurturer of a healthy and safe working environment
  • 0 to 1 year of related work experience

Job Duties

  • Assist servers in the dining room including setting tables with clean napkins, china and glassware, pouring water for guests and clearing and cleaning tables, and serving when needed
  • Provide fast, friendly, professional, and responsive customer service to dining guests
  • Remove dirty dishes, linen, glassware and flatware from tables and counter tops, and transport items to designated areas
  • Attend work and show for scheduled shifts on time with satisfactory regularity
  • Perform other duties assigned which may differ depending on business necessities and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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