
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $18.65
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in quality of life services, offering comprehensive solutions that improve the daily experiences of individuals in various settings including corporate, healthcare, education, and government sectors. Established with a mission to create a better everyday for everyone, Sodexo partners with clients worldwide to provide an extensive range of services such as food service, catering, facilities management, and other integrated solutions. The company emphasizes a culture of inclusion, respect, and fairness where employees are encouraged to be themselves, share their ideas, and feel valued as part of a diverse workforce. Sodexo is committed to contributing positively to the communities it serves and fostering economic, social, and environmental progress. With a strong dedication to equal employment opportunities, Sodexo welcomes individuals from all backgrounds and provides supportive work environments that encourage career development and growth.
The role of a Dining Room Attendant at Sodexo is a vital position that directly influences the guest experience and embodies the company’s commitment to quality service and hospitality. Based at LOT Polish Airlines in Chicago O'Hare (ORD), this full-time role offers a competitive hourly wage of $18.65 and varying shifts with a preference for open availability to meet operational needs. As a Dining Room Attendant, you will serve as the warm-welcomer and experience ambassador within the dining environment. Your responsibilities will include assisting servers by setting tables with proper china, glassware, and napkins, pouring water for guests, clearing and cleaning tables efficiently, and providing friendly, responsive service that enhances customer satisfaction. Beyond these tasks, you will contribute to maintaining a clean and welcoming dining space by removing dirty dishes and linens and transporting these items to designated areas.
This role requires a team-oriented and adaptable individual who is reliable and dedicated to fostering a safe and healthy work environment. It is ideal for candidates with little to no prior experience in dining service, welcoming those with 0 to 1 years of related work experience. Sodexo values the impact that every employee has in creating an uplifting atmosphere that improves the quality of life for all those who dine in the establishment. The company supports this role by offering structured training, opportunities for advancement, and a flexible work environment that respects life’s important moments.
Employees in this position at Sodexo can expect a supportive workplace culture that prioritizes inclusion and respect, alongside comprehensive benefits designed to support employees and their families. Benefits include paid time off, holidays, medical, dental, and vision plans, tuition reimbursement, 401k retirement plans, discount programs, and more. Additional site-specific perks may be available, such as complimentary shift meals, uniforms, safety shoes, public transportation assistance, and parking options. Sodexo strives to ensure clarity around job expectations and benefits, encouraging open communication during the hiring process to address any specific queries.
Joining Sodexo as a Dining Room Attendant provides a unique opportunity to contribute to the seamless operation of a premier dining service while experiencing personal and professional growth in a highly regarded global company known for its values and commitment to employee wellbeing.
The role of a Dining Room Attendant at Sodexo is a vital position that directly influences the guest experience and embodies the company’s commitment to quality service and hospitality. Based at LOT Polish Airlines in Chicago O'Hare (ORD), this full-time role offers a competitive hourly wage of $18.65 and varying shifts with a preference for open availability to meet operational needs. As a Dining Room Attendant, you will serve as the warm-welcomer and experience ambassador within the dining environment. Your responsibilities will include assisting servers by setting tables with proper china, glassware, and napkins, pouring water for guests, clearing and cleaning tables efficiently, and providing friendly, responsive service that enhances customer satisfaction. Beyond these tasks, you will contribute to maintaining a clean and welcoming dining space by removing dirty dishes and linens and transporting these items to designated areas.
This role requires a team-oriented and adaptable individual who is reliable and dedicated to fostering a safe and healthy work environment. It is ideal for candidates with little to no prior experience in dining service, welcoming those with 0 to 1 years of related work experience. Sodexo values the impact that every employee has in creating an uplifting atmosphere that improves the quality of life for all those who dine in the establishment. The company supports this role by offering structured training, opportunities for advancement, and a flexible work environment that respects life’s important moments.
Employees in this position at Sodexo can expect a supportive workplace culture that prioritizes inclusion and respect, alongside comprehensive benefits designed to support employees and their families. Benefits include paid time off, holidays, medical, dental, and vision plans, tuition reimbursement, 401k retirement plans, discount programs, and more. Additional site-specific perks may be available, such as complimentary shift meals, uniforms, safety shoes, public transportation assistance, and parking options. Sodexo strives to ensure clarity around job expectations and benefits, encouraging open communication during the hiring process to address any specific queries.
Joining Sodexo as a Dining Room Attendant provides a unique opportunity to contribute to the seamless operation of a premier dining service while experiencing personal and professional growth in a highly regarded global company known for its values and commitment to employee wellbeing.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality is a plus but not required
- Ability to stand for long periods and perform physical tasks such as lifting and carrying dishes
- Willingness to work varying shifts including evenings, weekends, and holidays
- Must be punctual and reliable
- Ability to follow instructions and work as part of a team
Job Qualifications
- Team-oriented and adaptable
- Reliable and able to nurture a healthy and safe working environment
- 0 to 1 years of related work experience
- Good communication skills
- Ability to work varying shifts including days and hours
- Open availability preferred
Job Duties
- Assist servers in the dining room including setting tables with clean napkins, china and glassware, pouring water for guests and clearing/cleaning tables, and serving when needed
- Provides fast, friendly, professional, and responsive customer service to dining guests
- Removes dirty dishes, linen, glassware and flatware from table and counter tops, and transports items to designated area
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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