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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Program
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the daily experiences of millions of people around the world. The company specializes in providing a wide range of services including food service, catering, facilities management, and other integrated solutions, tailored to meet the unique needs of diverse client sites. Sodexo operates with a strong commitment to sustainability, social responsibility, and fostering inclusive work environments that celebrate diversity and belonging. By partnering with clients in various sectors such as education, healthcare, corporate, and government, Sodexo aims to create better everyday experiences that enrich lives and empower communities.
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Job Requirements
- High school diploma or equivalent preferred
- 0-1 year related work experience
- Ability to work varying shifts including days and hours with open availability preferred
- Reliable and punctual
- Team-oriented and adaptable
- Commitment to maintaining a healthy and safe working environment
- Ability to follow instructions and handle multiple tasks
- Strong interpersonal skills
Job Qualifications
- High school diploma or equivalent preferred
- 0-1 year of related work experience
- Strong customer service skills
- Ability to work in a team-oriented environment
- Good communication skills
- Adaptability and reliability
- Basic knowledge of food service operations
Job Duties
- Assist servers in the dining room including setting tables with clean napkins, China and glassware, pouring water for guests and clearing and cleaning tables, and serving when needed
- Provide fast, friendly, professional, and responsive customer service to dining guests
- Remove dirty dishes, linen, glassware and flatware from tables and countertops, and transport items to designated area
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned depending on business necessities and client requirements
- Maintain a clean and safe dining environment
- Support team collaboration and positive workplace culture
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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