Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.25 - $15.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Tuition Reimbursement
Daily Pay
Paid Time Off
short term disability
long term disability
Life insurance
Employee assistance program
Job Description
Oceans Healthcare is a leading provider of behavioral health services focused on delivering comprehensive and compassionate care to patients with mental health needs. The organization operates a 77-bed facility in Jackson, aiming to expand its inpatient capacity specifically for adult and senior behavioral health patients. Situated on the St. Dominic's campus, this freestanding hospital is dedicated to enhancing community health by introducing additional support channels, including a new intensive outpatient program. Oceans Healthcare is known for adhering to the highest standards of care, complying with Joint Commission as well as federal and state regulations, ensuring an environment that prioritizes patient satisfaction and safety.
The role of Cook at Oceans Healthcare of Jackson is essential to the wellbeing and recovery of patients by providing nutritious and well-prepared meals tailored to individual therapeutic diets. This position involves planning cooking schedules, preparing and serving meals in compliance with prescribed diets, and overseeing kitchen assistants to maintain high standards of culinary operations. The cook will manage the kitchen environment, ensuring all food is served at proper temperatures with accurate documentation, that kitchen equipment is properly sanitized, and that daily menu preparations are completed efficiently. This job demands the ability to function in a fast-paced and sometimes stressful environment, requiring both mental and physical resilience. The Cook plays a critical role in supporting the healthcare team by ensuring that dietary needs are met professionally, contributing directly to patients’ health outcomes and satisfaction.
Working at Oceans Healthcare offers numerous benefits including various medical, dental, and vision insurance plans available shortly after employment begins, retirement savings options with company matching, tuition reimbursement, daily pay options, and paid time off. This position is competitive in terms of market compensation and includes short and long-term disability insurance, life insurance, and an employee assistance program to support overall wellbeing. This comprehensive package aids in attracting committed professionals who are eager to contribute to a supportive team focused on impactful behavioral health treatment and care services.
The role of Cook at Oceans Healthcare of Jackson is essential to the wellbeing and recovery of patients by providing nutritious and well-prepared meals tailored to individual therapeutic diets. This position involves planning cooking schedules, preparing and serving meals in compliance with prescribed diets, and overseeing kitchen assistants to maintain high standards of culinary operations. The cook will manage the kitchen environment, ensuring all food is served at proper temperatures with accurate documentation, that kitchen equipment is properly sanitized, and that daily menu preparations are completed efficiently. This job demands the ability to function in a fast-paced and sometimes stressful environment, requiring both mental and physical resilience. The Cook plays a critical role in supporting the healthcare team by ensuring that dietary needs are met professionally, contributing directly to patients’ health outcomes and satisfaction.
Working at Oceans Healthcare offers numerous benefits including various medical, dental, and vision insurance plans available shortly after employment begins, retirement savings options with company matching, tuition reimbursement, daily pay options, and paid time off. This position is competitive in terms of market compensation and includes short and long-term disability insurance, life insurance, and an employee assistance program to support overall wellbeing. This comprehensive package aids in attracting committed professionals who are eager to contribute to a supportive team focused on impactful behavioral health treatment and care services.
Job Requirements
- Completion of culinary school
- minimum of 2 years experience as a cook in a nursing home or hospital setting preferred
- able to cope mentally and physically in a high paced and stressful work environment
- able to perform heavy lifting and physical exertion
- able to work in kitchen temperatures above 90 degrees and handle exposure to a variety of chemicals
- willing to work approximately 90 percent or more of the time inside a building
Job Qualifications
- Must be able to read and write
- follow recipes
- use measurements
- have basic experience in cooking
- understand the fundamentals of therapeutic diets
- proficient in performing duties within a three-month time frame
- able to plan, organize, and meet servicing deadlines
- capable of managing diversified and semi-repetitive duties with standardized methods and procedures
- must successfully complete CPR certification
- must complete an Oceans approved behavioral health de-escalation program
Job Duties
- Plans daily cooking schedule to meet deadlines and follows standardized recipes
- directs the work of assistants and aides in a professional manner
- prepares and serves meals per menus, physician orders, resident preferences, and therapeutic diet spreadsheet
- assures food is served as proper temperatures and records these temperatures
- makes proper food substitutions within food groups as directed
- serves food on tray line at mealtime
- cleans, sanitizes, and covers kitchen equipment and follows listed cleaning assignments
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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