Dietary Manager

Avalon Health and Rehab Pasco is a respected healthcare facility specializing in rehabilitative and long-term care services. As part of the Avalon Health Care Group, it is dedicated to providing high-quality, compassionate care in a supportive environment that promotes the well-being and recovery of its residents. The company prides itself on fostering a team-oriented culture where professional growth, respect for individuals, and commitment to excellence in healthcare services are paramount. It operates with an emphasis on both clinical and non-clinical support roles that contribute to a holistic approach to resident care.

The role of Dietary Manager at Avalon Health and Rehab Pasco involves a critical leadership position within the dining services department. This full-time position, offering an hourly wage between $35.00 and $38.00 depending on experience and qualifications, plays an essential part in ensuring the nutritional needs of the residents are met with the highest standards of quality and care. The Dietary Manager is responsible for effectively managing the dining services team to prepare nutritious, well-balanced meals that comply with dietary restrictions and health requirements. This includes creating and implementing menus that accommodate specialized diets such as low-sodium, diabetic, and heart-healthy options.

Beyond meal preparation, the Dietary Manager oversees all operational aspects of dining services management, including budgeting, cost control, and regulatory compliance. They work collaboratively with nutritionists, dietitians, and other healthcare professionals to align dining services with resident health plans and regulatory standards. This position also entails conducting resident interviews to understand their food preferences, allergies, and special dietary needs, ensuring personalized meal service. Maintaining inventory accuracy and portion control within budgetary constraints is another critical responsibility.

Avalon Health and Rehab Pasco values continuous learning and professional development, encouraging the Dietary Manager to stay informed about advances in dietary management and nutrition. The role requires excellent communication skills, especially in representing dining services at resident council meetings to gather feedback and continuously improve the dining experience. Full-time employees are eligible for a comprehensive benefits package including 401K, medical, dental and vision insurance, FSA, life insurance, disability coverages, critical illness and accident insurance, legal benefits, identity theft protection, as well as pet and auto/home insurance options.

This opportunity offers a seasoned business manager the chance to contribute meaningfully to resident care by ensuring that dietary services are delivered with a hospitality focus, aligned with company standards and legal requirements. The Dietary Manager’s leadership directly impacts resident satisfaction and health, making it a vital role within the Avalon Health and Rehab Pasco team.