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Dietary Cook - Food Service - Full Time and Part Time Opportunities

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.25 - $17.25
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Work Schedule

Flexible
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Benefits

flexible scheduling
Instant access to earned wages
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
paid life insurance
401k Retirement Plan
Uniform allowance
Wellness Program
leadership opportunities
Education Assistance

Job Description

Altercare Louisville is a reputable healthcare facility located in Louisville, OH, known for providing top-quality care and support services to its residents. As part of the broader Altercare network, the Louisville establishment upholds the parent organization's commitment to excellence in customer and employee satisfaction. Altercare focuses on fostering a work environment that values teamwork, quality service, and employee growth. This healthcare facility stands out for its dedication to creating a supportive, dynamic, and inclusive community that benefits both staff and residents through comprehensive and compassionate care.

The Dietary Cook position at Altercare Louisville offers a unique culinary opportunity within a healthcare setting. This role is a perfect fit for individuals seeking to transition from traditional restaurant environments to a healthcare food service role that maintains culinary creativity without the pressures of late-night hours commonly associated with restaurant positions. Offering both full-time and part-time opportunities, Altercare provides flexibility to accommodate varying schedules, emphasizing work-life balance.

The Dietary Cook is primarily responsible for preparing and serving nutritious and appealing meals tailored to the dietary needs of residents, ensuring compliance with healthcare food safety standards. This role contributes significantly to residents' health and well-being by delivering meals that meet specific dietary restrictions and preferences. The position thrives on teamwork, requiring close collaboration with dietary managers, nutritionists, and other kitchen staff to ensure efficient meal service and high-quality food preparation.

Altercare emphasizes employee growth and offers exceptional benefits, including flexible scheduling, paid time off for full-time employees, affordable health insurance options, dental and vision insurance, and wellness programs. Employees also enjoy additional perks such as pet insurance, telemedicine services, paid life insurance, a 401K retirement plan, uniform allowances, leadership and promotional opportunities, and education assistance programs. These benefits underscore Altercare's commitment to supporting its staff both professionally and personally.

Joining Altercare Louisville means becoming part of a diverse and inclusive workplace recognized for its excellence with the North Coast 99 Award for 22 consecutive years, highlighting the company as one of the best places to work. The Dietary Cook role is vital in upholding these standards, ensuring that every meal served supports the overall goal of quality care and customer satisfaction. Nutrition and culinary skills combined with a passion for serving vulnerable populations make this position both rewarding and impactful.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible full-time or part-time hours
  • Capacity to follow food safety guidelines
  • Ability to stand for extended periods
  • Good communication skills
  • Team player attitude
  • Willingness to work in a healthcare environment

Job Qualifications

  • High school diploma or equivalent
  • Previous cooking experience preferred
  • Knowledge of food safety and sanitation practices
  • Ability to follow recipes and dietary instructions
  • Strong communication and teamwork skills
  • Experience in healthcare food service is a plus

Job Duties

  • Prepare and cook meals according to dietary guidelines and menus
  • Ensure food quality and safety standards are met
  • Collaborate with dietary staff to accommodate resident dietary needs
  • Maintain cleanliness and organization of the kitchen and food preparation areas
  • Assist with inventory and stock management
  • Follow healthcare facility regulations and policies
  • Provide excellent customer service to residents and staff

Job Criteria

Experience

No experience required


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