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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Employee stock ownership plan
Health Insurance
Retirement benefits
Paid Time Off
Professional development opportunities

Job Description

Center Point Health & Rehab is a reputable healthcare facility located in Baton Rouge, Louisiana, dedicated to providing exceptional care and rehabilitation services to patients in need. As a leading center in the region, we focus not only on delivering quality healthcare but also on fostering a supportive and enriching work environment for our employees. Our facility has earned a respected name for combining compassionate care with innovative treatment methods and a commitment to the well-being of our patients, visitors, and staff alike. We believe that the success of our organization is strongly tied to the dedication and expertise of... Show More

Job Requirements

  • minimum of one year experience working in hospital or extended care food service
  • ability to maintain sanitation health and safety standards in the kitchen
  • reliable and punctual
  • physical ability to stand for long periods and lift heavy items
  • positive attitude and strong work ethic

Job Qualifications

  • minimum of one year experience in hospital or extended care food service
  • knowledge of food safety and sanitation practices
  • strong organizational and time management skills
  • ability to work in a fast-paced environment
  • good communication and teamwork abilities

Job Duties

  • prepare nutritious meals for patients staff and visitors
  • maintain kitchen sanitation health and safety standards
  • follow dietary guidelines and restrictions
  • organize and manage food inventory
  • assist in meal planning and menu development
  • ensure compliance with hospital food service regulations
  • collaborate with dietary and healthcare teams

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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