Dietary Aide (Server) - Part-time

Wallick Senior Living is a reputable senior living community dedicated to providing compassionate and empowering care for seniors as they navigate their golden years. Located in Columbus, Ohio, the company operates Oakleaf Village Columbus at 5500 Karl Road, a conveniently bus line accessible location. Wallick Senior Living has built a strong reputation for fostering a supportive and collaborative work environment where every employee-owner plays a crucial role in enhancing the quality of life for residents. With a team of over 1,000 employees, the company prides itself on its mission to open doors to homes, opportunity, and hope while being fully employee-owned, meaning every team member directly contributes to and benefits from the company’s profitability and success.

The role of Dietary Aide (Server) at Wallick Senior Living is a part-time position offering 20-25 hours per week with a pay rate of $14 per hour. This position is essential in supporting the food service operations and overall resident experience. The Dietary Aide works closely with the kitchen team and residents to ensure meals are timely, nutritious, and enjoyable. The job involves maintaining cleanliness and organization in the kitchen and prep areas, following strict food safety guidelines, and ensuring portion control practices are adhered to. This position also demands a thorough understanding of food preparation schedules to ensure meals are ready on time and served appropriately. The Dietary Aide may also be called upon to assist with other kitchen responsibilities to seamlessly support a smooth operation.

Wallick Senior Living offers an exceptional benefit package that fosters work-life balance, professional development, and financial security. New associates benefit from health, dental, and vision insurance that takes effect within two weeks of employment, alongside benefits like gym membership reimbursement, paid parental leave, and a 401K plan. The company’s unique pay-on-demand system gives employees access to their earnings as they accrue them, providing financial flexibility. Employees also enjoy paid time off, including paid parental leave, supportive team culture, and comprehensive training and growth opportunities such as tuition reimbursement and professional development programs.

As part of the company’s mission and values, every team member is expected to embody care, character, and collaboration, ensuring respect, integrity, and teamwork guide daily operations. Wallick Senior Living also strongly promotes Diversity, Equity, Inclusion, and Belonging (DEI+B), creating an inclusive workplace where all employees feel welcomed, respected, and empowered to bring their authentic selves to their work. The company is committed to non-discrimination and creating safe and inclusive environments for all team members.

Working as a Dietary Aide at Wallick Senior Living is more than just a job; it’s an opportunity to join a family dedicated to making meaningful impacts on the lives of seniors. Employees at Wallick not only help residents maintain their independence and quality of life but also participate in a company culture that values employee ownership, career growth, and rewarding work experiences. This role is ideal for individuals with 1-2 years of experience in a restaurant or institutional kitchen setting who possess strong communication skills, basic proficiency with Microsoft Office, and good math skills to handle measurements and portioning effectively. The position requires professionalism and the ability to respond appropriately to questions or concerns.

If you are motivated to join a dynamic team that values care and dedication to older adults, Wallick Senior Living invites you to apply and become part of a company where your contributions truly matter and your financial future is supported through employee ownership.