Dessert Cart Attendant (SoFi Stadium)

Legends Global is a leading company specializing in sports, entertainment, and live event management on a global scale. With a reputation for redefining excellence, Legends Global offers comprehensive solutions ranging from venue development and management to event booking, revenue strategy, and hospitality services. Their expertise spans multiple sectors including global partnerships, hospitality, merchandise, and attractions. The company prides itself on its data-driven approach and commitment to delivering exceptional experiences to clients and guests alike. Emphasizing an inclusive and innovative work environment, Legends Global operates with core values of respect, integrity, and accountability, fostering a culture that supports the success and growth of its team members. They actively create a workplace where diversity drives creative solutions that benefit not just the organization but also its partners and customers. Legends Global encourages individuals passionate about live entertainment to join their dynamic and transformative team.

The role of Dessert Cart Attendant serves under the direction of the Director of Suites and Suites Manager(s) and is a vital part of the hospitality team dedicated to providing unparalleled food service and customer service to suite-level guests. This position involves preparing, stocking, and maintaining dessert carts to ensure they are always presentation-ready and fully equipped with the necessary utensils, plates, and silverware for seamless service. The attendant is responsible for managing inventory, accurately recording sales, handling payments, and effectively coordinating with Suite Attendants to verify billing and assist with guest servicing. Cleanliness and sanitary standards are critical, as the dessert cart must be cleaned and packed away properly after service. Expertise in the dessert items offered and a pleasant, customer-focused demeanor are essential to succeed in this role. The Dessert Cart Attendant must demonstrate excellent interpersonal skills, maintain a positive and courteous attitude toward guests, co-workers, and management, and be ready to perform other duties assigned by supervisors. This role requires individuals who enjoy direct guest interaction, are detail-oriented, and can manage responsibilities with professionalism. The working environment involves constant standing, walking, bending, reaching, and handling repetitive motions. Physically, individuals must be capable of lifting stock up to 20 pounds. The position demands flexibility in working hours, often including evenings, weekends, and holidays. The hourly compensation is $16.90, and the role is union-represented by Unite Here Local 11, with applicable union dues. This is an opportunity to work in a fast-paced, exciting environment where live entertainment and hospitality merge to deliver legendary guest experiences.