Dessert Cart Attendant - Oracle Park - Premium

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $19.32 - $23.99
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid parental leave
Disability Coverage
Paid Time Off

Job Description

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted deeply in a culture of service and purpose, Aramark is committed to making a positive impact on its employees, clients, communities, and the planet. The company values equal employment opportunities and fosters an inclusive environment free from discrimination, promoting diversity and growth for all its employees. At Aramark, careers are designed to develop talents, fuel passions, and empower professional growth, ensuring each team member can thrive and reach their full potential.

The Suite Attendant role at Aramark provides an exciting opportunity to be part of a dynamic team delivering premium guest service experiences, primarily in hospitality or event settings. Suite Attendants play a critical role by taking guest orders and efficiently serving food and beverages according to guest requests, ensuring that each visit to the suite is memorable and comfortable. The modest-to-busy paced position demands attention to detail and a strong commitment to excellent service standards.

Suite Attendants are responsible for preparing suites ahead of events, maintaining cleanliness and order during events, replenishing items as needed, and adhering strictly to food safety and alcohol service protocols. They must be proactive in addressing guest concerns, anticipating their needs, and ensuring overall satisfaction. The position demands flexibility, as shifts may include evenings, weekends, and holidays, and has physical demands such as lifting, bending, and extended periods of standing and walking. The role offers an hourly rate ranging from $19.32 to $23.99, reflecting Aramark's commitment to competitive compensation.

This position is ideal for individuals who thrive in fast-paced environments, possess excellent interpersonal and communication skills, and have a passion for hospitality. Aramark supports its workforce not only through competitive pay but also comprehensive benefits including medical, dental, vision coverage, retirement savings plans like 401(k), paid parental leave, and disability coverage. Benefits may vary based on location and eligibility but collectively demonstrate Aramark's dedication to employee well-being and work-life balance.

Joining Aramark as a Suite Attendant means becoming part of a global community that values service, accountability, and respect. Aramark champions safety and compliance with all regulations to ensure safe food and beverage handling and service. Employees have access to ongoing training, growth opportunities, and a supportive work environment committed to diversity and inclusion. This role is an important gateway for those looking to build a meaningful career in hospitality and service industries, offering the chance to develop valuable skills, grow professionally, and contribute positively to guest experiences.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Able to obtain food safety certification
  • Able to obtain alcohol service certification required by Aramark and local regulations
  • Ability to stand, walk, lift, bend and push for extended periods
  • Must be at least 18 years of age
  • Flexible availability including nights, weekends and holidays
  • Good communication skills
  • Must comply with company policies and safety standards

Job Qualifications

  • Requires previous experience as a server, suite attendant, or other related role
  • Demonstrates excellent guest service skills
  • Demonstrates excellent communication and interpersonal skills, both written and verbal
  • Working knowledge of food safety principles and procedures
  • Must be able to obtain a food safety certification
  • Must be able to obtain all Aramark and state/local required alcohol service certifications
  • Maintains friendly, efficient, positive guest service demeanor towards guests, clients and co-workers
  • Adaptable to guest needs
  • Demonstrate an elevated level of guest service, anticipating guests' needs
  • Must be available to work flexible hours including evenings and weekends and holidays

Job Duties

  • Ensures suites are stocked with proper food, beverage, and product before and during events based on Aramark standards and suite holders' orders
  • Maintains appearance and cleanliness of suite and food service areas during event
  • Replenishes food and beverage product during event upon guests' requests
  • Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
  • Maintains knowledge of menu items and all other offerings
  • Breaks down and cleans food service areas and equipment post event
  • Returns equipment to proper storage area
  • Inventories product at the end of each event
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

Mid Level (3-7 years)


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