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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Paid vacation
Paid holidays
Education Assistance
Medical insurance
Dental Insurance
vision coverage
Disability insurance
Paid Leaves of Absence
Service awards
Adoption assistance
Job Description
This job opportunity is offered by a restaurant owned and operated by an independent franchisee licensed to use McDonald's logos and food products. It is important to note that this franchisee operates independently and is a separate entity from McDonald's USA. As such, McDonald's USA does not have any control over the employment process or decisions at this restaurant. The franchisee is solely responsible for all aspects of employment including hiring, firing, supervision, staffing, and scheduling. If you are hired for this position, your employer will be the franchisee, not McDonald's USA.
The position being offered is for a Depar... Show More
The position being offered is for a Depar... Show More
Job Requirements
- Must be at least 18 years old
- prior managerial experience preferred
- ability to lead and motivate teams
- flexible availability
- strong communication skills
- knowledge of food safety and restaurant operations
- positive attitude and team player
Job Qualifications
- Prior managerial experience preferred
- experience in restaurant, retail, or hospitality industry
- strong leadership and team-building skills
- ability to work in a fast-paced environment
- excellent communication and problem-solving abilities
- flexible schedule
- minimum age of 18 years
Job Duties
- Lead shifts ensuring customers receive fast and friendly service
- manage assigned departments like Guest Service, Kitchen, or People
- ensure team training in service and production procedures
- control food safety and cost where applicable
- oversee sales promotions and service area organization
- hire, train, and schedule qualified crew
- motivate and recognize employees
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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