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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Flexible
Benefits
15-25 days paid vacation
10 Paid holidays
Anniversary splash
8-week sabbatical every 10 years
College Tuition Assistance
Medical insurance
Dental Insurance
vision coverage
Pre-tax flexible spending accounts
short-term disability
long-term disability
Life insurance
accident insurance
Paid Leaves of Absence
Service awards
Employee Resource Connection
Adoption assistance
Matching gifts program
Job Description
This job opening is for a Department Manager position at a restaurant operated by an independent franchisee licensed to use McDonald's branding and food products. It is important to note that this franchisee operates as a separate company and employer from McDonald's USA. All employment-related decisions, including hiring, scheduling, discipline, and supervision, lie solely with the franchisee. McDonald's USA does not have direct involvement in these aspects and will not receive your employment application or participate in the hiring process.
The franchise-operated restaurant is part of one of the world's most recognized and beloved fast-food brands, known for delivering quick... Show More
The franchise-operated restaurant is part of one of the world's most recognized and beloved fast-food brands, known for delivering quick... Show More
Job Requirements
- Must be at least 18 years old
- Previous managerial experience preferred
- Ability to work flexible hours including weekends and holidays
- Strong interpersonal and leadership skills
- Ability to train and motivate team members
- Commitment to maintaining food safety and quality standards
- Adaptability to fast-paced work environment
Job Qualifications
- Previous managerial experience preferred
- Experience in restaurant, retail, or hospitality environment preferred
- Positive team player with flexible schedule
- Strong leadership and communication skills
- Ability to thrive in a fast-paced environment
- Must be 18 years or older
- Commitment to customer service excellence
Job Duties
- Lead shifts to ensure fast, accurate, friendly customer service
- Manage assigned departments like Training, Food Safety, and Inventory Management
- Set goals, delegate tasks, and follow up on team performance
- Ensure Crew and Managers deliver excellent customer experience
- Oversee sales promotions and service staff training
- Organize Front Counter, McCafé and Drive-Thru areas for optimal service
- Ensure kitchen food quality, safety, cost control and staff training
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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