Denny's Host / To Go Specialist

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
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Benefits

equal opportunity employment
Training and development opportunities
Supportive team environment
flexible scheduling options
Opportunity for advancement
Employee Discounts
Positive and inclusive workplace culture

Job Description

Our establishment is a reputable and customer-focused restaurant committed to delivering an exceptional dining experience for every guest. Known for our warm hospitality and attention to detail, we pride ourselves on creating an inviting atmosphere where guests can enjoy a carefully curated menu featuring limited-time offerings alongside classic favorites. We are dedicated to maintaining high standards in cleanliness, service quality, and operational efficiency, which allows us to stand out in the competitive restaurant industry. Our team is passionate about food and service, working collaboratively to exceed guest expectations and foster a welcoming environment.

We are currently seeking a motivated and ser... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a customer service or restaurant role preferred
  • Ability to work in a fast-paced environment
  • Ability to stand for extended periods
  • Basic knowledge of cash handling procedures
  • Must be able to read and write in English
  • Excellent communication skills
  • Must be organized and able to multitask
  • Strong attention to detail

Job Qualifications

  • Superior customer service skills
  • Superior communication skills
  • Ability to read and write in English
  • Good mathematical skills
  • Dexterity to manage a cash box
  • Ability to multi-task efficiently
  • Strong organizational and detail-oriented skills

Job Duties

  • Suggesting new menu items from limited time offerings
  • Cleaning, completing side work, and organizing supplies as needed
  • Proactively assisting other team members without being asked
  • Providing total guest satisfaction
  • Greeting and welcoming all customers immediately upon arrival and verifying the number in their party
  • Determining special needs such as high-chairs or special menus
  • Seating customers at appropriate tables or booths and introducing features of the day
  • Keeping hostess area stocked and clean including to-go items and bakery products
  • Handling incoming telephone calls and taking to-go orders
  • Maintaining proper supply of clean menus
  • Periodically providing customers with initial beverage suggestions and refills
  • Resolving complaints as they arise and notifying management
  • Collecting payment from customers and handling cash according to procedures
  • Bussing and cleaning guest tables in the dining room
  • Delivering trays of dirty dishware to the dish-room and stocking service areas with clean dishware
  • Packaging To-Go orders ensuring 100 percent accuracy
  • Completing sign-off process on all To-Go receipts
  • Expediting dine-in orders ensuring 100 percent accuracy and proper food positioning on trays
  • Preparing drinks for waitstaff to improve service speed and table turns
  • Performing other work-related duties as assigned

Job Location

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