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Denny s Cook: Store 5159

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Hourly
Range $16.90 - $23.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan

Job Description

Denny's is a well-established American restaurant chain known for its classic diner-style food and 24/7 service. Founded in 1953, Denny's has grown to become a household name with hundreds of locations across the United States and internationally. The company prides itself on delivering high-quality food, excellent customer service, and a welcoming atmosphere where guests can enjoy breakfast, lunch, dinner, or late-night meals any time of the day. Denny's commitment to consistent quality and guest satisfaction has helped it maintain its position as a popular dining choice for families, travelers, and local communities alike.

The role of Cook at Denny's is crucial to ensuring that guests receive freshly prepared meals that meet the company’s brand standards and follow strict food safety regulations. Reporting directly to the General Manager and Restaurant Manager, the Cook plays an integral part in the kitchen operations by preparing, cooking, and presenting food orders accurately and efficiently. The position requires adherence to company recipes, timing standards, and food specifications to uphold Denny's reputation for tasty and appealing dishes.

This position demands a high level of responsibility in maintaining food safety by adhering to all federal, state, and local regulations concerning safe food handling. Cooks are expected to prepare food orders with precision, rotate and store perishables correctly, monitor waste and food costs, and maintain cleanliness and organization in the kitchen workspace. The job also involves ensuring proper food temperatures are maintained, handling special orders, assisting with inventory and deliveries, and cooperating with service staff when needed.

Candidates for this role must be capable of physical tasks such as lifting supplies up to 50 pounds, bending, reaching, and standing for long periods in sometimes extreme temperature conditions within the kitchen or storage areas. The ability to communicate effectively with team members and guests, follow instructions, and work well in a team environment is essential. Additionally, cooks must develop strong product and menu knowledge to provide seamless service and ensure guest satisfaction.

Denny's offers a dynamic work environment suitable for individuals who are dependable, flexible, and committed to delivering exceptional hospitality. The ability to work a flexible schedule, including nights, weekends, and holidays, is also necessary for this position. Candidates who join Denny's as Cooks become part of a respected brand that values diversity, professionalism, and continuous improvement. This role provides opportunities to grow within a supportive team while contributing directly to the culinary experience that keeps guests returning.

Ultimately, the Cook position at Denny's offers a rewarding career path for individuals passionate about food preparation, guest service, and maintaining high standards in a fast-paced restaurant environment. Employees are expected to uphold the company’s uniform and grooming standards while promoting a positive work culture based on mutual respect and collaboration. Successful candidates will have the chance to work in an iconic restaurant brand that values dedication and quality in all aspects of its operations.

Job Requirements

  • Must be 18 years old or older
  • must be able to observe and ensure product is prepared and presented to company brand standards
  • must have basic math skills including understanding of units of measure
  • must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
  • must meet Denny's uniform and grooming standards and maintain them throughout the shift
  • must be able to pass all required tests and training requirements for the position
  • must be able to work a flexible schedule including holidays, nights and weekends
  • must possess excellent guest service skills
  • must be dependable and able to learn basic tasks and follow instructions
  • must possess reasonable ability to communicate in English both orally and in writing
  • must be able to work in a team environment
  • places a value on diversity and shows respect for others

Job Qualifications

  • Must be 18 years old or older
  • must be able to observe and ensure product is prepared and presented to company brand standards
  • must have basic math skills, including understanding of units of measure
  • must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
  • meets Denny's uniform and grooming standards and maintains them throughout the shift
  • must be able to pass all required tests and training requirements for the position
  • must be able to work a flexible schedule, including holidays, nights and weekends
  • must possess excellent guest service skills
  • must be dependable and able to learn basic tasks and follow instructions
  • must possess reasonable ability to communicate in English both orally and in writing
  • must be able to work in a team environment
  • places a value on diversity and shows respect for others

Job Duties

  • Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications
  • follows correct prepping procedures, utilizing prep charts
  • properly stores and rotates perishable stock
  • maintains proper food temperatures in accordance with Denny's Brand Standards, federal, state and local regulations
  • prepares special orders as requested
  • maintains stock to shift par levels
  • correctly calls the wheel when necessary
  • organizes and maintains work areas, coolers and storage areas
  • assists as needed with product inventory and deliveries
  • cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment
  • adheres to all safe food handling principles
  • completes side work and deep cleaning assignments correctly and in a timely manner
  • possesses strong product and menu knowledge
  • monitors waste and other food cost controls
  • addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues
  • assists service assistants periodically
  • willingly assists others without being asked
  • adheres to Denny's Brand Standards and internal policies and procedures
  • provides prompt and courteous service and is cordial to all team members and guests

Job Criteria

Experience

No experience required


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