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Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Exact $17.15
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
tuition or professional certification reimbursement
Job Description
Delaware North is a global leader in hospitality and food service management, known for its extensive operations across sports venues, national parks, airports, casinos, and various entertainment and hospitality establishments. With a proud legacy spanning over 100 years as a family-owned company, Delaware North is committed to delivering exceptional guest experiences and creating vibrant workplaces for its employees. Their presence at Truist Park, the state-of-the-art ballpark home to Major League Baseball's Atlanta Braves, exemplifies their dedication to quality service in iconic locations. Operating concessions, premium dining, and restaurants since Truist Park opened in 2016, Delaware North combines hospitality expertise with... Show More
Job Requirements
- Minimum 18 years of age
- Ability to lift and carry up to 50 lbs
- Ability to bend, stretch, reach, and walk up and down stairs while balancing food trays for long periods
- Ability to remain standing for extended periods
- Ability to work in variable temperatures including sun, rain, and cold
- Availability to work weekends, evenings, and weekdays as needed
Job Qualifications
- Minimum 18 years of age
- Excellent guest service skills
- Ability to follow instructions and use teamwork
- Ability to work flexible hours, including nights, weekends, and holidays, as needed
Job Duties
- Stock beverages, snacks, and condiment carts for in-seat service
- Roll carts outside upon gate opening
- Coordinate with kitchen staff to ensure timely and accurate preparation and delivery of hot food items
- Run food and beverage orders from the kitchen out to guests in the seats
- Maintain the cleanliness and organization of the seating bowl area, pantries, and coolers
- Assist with stocking and counting inventory
- Verify IDs when serving alcohol and adhere to the company alcohol service policy
Job Criteria
Experience
No experience required
Job Location
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