Delta Club In Seat Runner, Truist Park

Job Overview

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Employment Type

Part-time
Seasonal
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Compensation

Hourly
Exact $17.15
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
tuition or professional certification reimbursement

Job Description

Delaware North is a global leader in hospitality and food service management, known for its extensive operations across sports venues, national parks, airports, casinos, and various entertainment and hospitality establishments. With a proud legacy spanning over 100 years as a family-owned company, Delaware North is committed to delivering exceptional guest experiences and creating vibrant workplaces for its employees. Their presence at Truist Park, the state-of-the-art ballpark home to Major League Baseball's Atlanta Braves, exemplifies their dedication to quality service in iconic locations. Operating concessions, premium dining, and restaurants since Truist Park opened in 2016, Delaware North combines hospitality expertise with innovative service approaches to serve millions of guests every year.

The role of an In-Seat Runner at Truist Park offers a dynamic and engaging opportunity for individuals who thrive in fast-paced environments and enjoy delivering superior guest service. As an In-Seat Runner, you become a vital part of the team responsible for enhancing the fan experience by ensuring timely delivery of food and beverage orders directly to guests in their seats. This seasonal position allows candidates to gain experience in food service and event hospitality, with pay starting at an attractive rate of $17.15 per hour. Team members enjoy the chance to grow within a supportive environment that promotes learning and rewards effort.

In this role, you will collaborate closely with kitchen staff and fellow team members to stock carts, coordinate food preparation, and manage product inventory efficiently. You will actively engage with guests to verify IDs for alcohol service and maintain cleanliness and organization in the seating areas and pantries. The position demands strong physical stamina, including the ability to lift up to 50 pounds, navigate stadium stairs, and stand for extended periods. Flexibility is essential, as working hours include evenings, weekends, holidays, and special events.

Delaware North emphasizes a culture of inclusivity and equal opportunity, welcoming applicants from diverse backgrounds and ensuring a work environment free from discrimination. The company invests in its employees' growth through training programs, professional development, and comprehensive benefits that include health, dental, vision insurance, 401(k) matching, paid vacation, and more. Joining Delaware North as an In-Seat Runner is not merely a job but an entry into a global community dedicated to shaping the future of hospitality. Whether your career interests lie in sports, food service, or hospitality management, this role provides valuable hands-on experience and a stepping stone for advancement within the company or the wider hospitality industry.

Job Requirements

  • Minimum 18 years of age
  • Ability to lift and carry up to 50 lbs
  • Ability to bend, stretch, reach, and walk up and down stairs while balancing food trays for long periods
  • Ability to remain standing for extended periods
  • Ability to work in variable temperatures including sun, rain, and cold
  • Availability to work weekends, evenings, and weekdays as needed

Job Qualifications

  • Minimum 18 years of age
  • Excellent guest service skills
  • Ability to follow instructions and use teamwork
  • Ability to work flexible hours, including nights, weekends, and holidays, as needed

Job Duties

  • Stock beverages, snacks, and condiment carts for in-seat service
  • Roll carts outside upon gate opening
  • Coordinate with kitchen staff to ensure timely and accurate preparation and delivery of hot food items
  • Run food and beverage orders from the kitchen out to guests in the seats
  • Maintain the cleanliness and organization of the seating bowl area, pantries, and coolers
  • Assist with stocking and counting inventory
  • Verify IDs when serving alcohol and adhere to the company alcohol service policy

Job Criteria

Experience

No experience required


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