Domino's Pizza logo

Delivery Driver(07223) - 383 N. Pacific Highway

Salem, OR, USA|Travel, Onsite

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $13.00 - $20.75
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
Retirement Plan

Job Description

This establishment is a well-known food service company specializing in pizza and related food products. It operates multiple store locations offering both dine-in and delivery options, catering to a diverse customer base seeking fresh and high-quality pizza meals. The company prides itself on maintaining strong community connections, delivering excellent customer service, and ensuring efficient and hygienic food preparation processes. Known for its dynamic and fast-paced work environment, this company provides opportunities for hourly store team members to join a dedicated workforce that values teamwork, attention to detail, and customer satisfaction.

The hourly store team member role encompasses a variety of important responsibilities centered around the preparation, stocking, and delivery of food products. Team members operate essential equipment, stock ingredients throughout the store including storage, work areas, and walk-in coolers, and prepare food items to meet company standards. They handle order processing by receiving telephone calls, entering orders accurately using computer keyboards or touch screens, and ensure all transactions are completed with precision, including taking inventory and maintaining proper paperwork. An emphasis is placed on cleanliness, with team members conducting regular cleaning of equipment and store facilities to meet health and safety regulations.

This position requires excellent communication skills, both verbal and written, to interact effectively with customers and coworkers, ensuring the accurate taking and delivery of orders. Employees must possess basic mathematical abilities to perform monetary transactions accurately and use tools like calculators as needed. Physical demands of the role include standing for most tasks, lifting and carrying various ingredients and supplies weighing up to 50 pounds, pushing and pulling trays of pizza dough, and performing activities that require manual dexterity such as shaping dough and assembling pizza boxes. The work environment can vary widely, exposing employees to temperatures ranging from cold walk-in refrigerators to hot ovens exceeding 500 degrees Fahrenheit, as well as to factors like weather conditions while performing outside tasks.

The company provides orientation and on-the-job training to ensure team members are comfortable with their duties and fully understand the standards of quality and safety expected. For those in driver or store management positions, additional responsibilities include delivering products to customers using personal vehicles while maintaining safety and navigation standards, and managing flyer distribution. Drivers must be able to traverse various terrains including multiple flight stairs and adverse weather conditions.

Overall, this company offers a comprehensive and engaging hourly team member role within the food service industry, demanding a mix of physical endurance, customer service aptitude, and operational efficiency. This is an excellent opportunity for individuals seeking a hands-on job in a lively environment where teamwork and attention to detail drive success. The company supports employee growth through training and provides a structured work environment that values safety, communication, and quality in every aspect of the workplace.

Job Requirements

  • Ability to stand for extended periods
  • ability to lift and carry ingredients and supplies up to 50 pounds
  • reliable transportation for driver positions
  • excellent verbal and written communication skills
  • ability to follow written and oral instructions accurately
  • good motor coordination between eyes and hands
  • ability to work under varying temperature conditions
  • availability to work flexible hours including evenings and weekends
  • ability to handle stressful situations calmly

Job Qualifications

  • High school diploma or equivalent preferred
  • ability to communicate verbally and in writing
  • basic math skills including addition, subtraction, multiplication, and division
  • ability to use a calculator
  • previous food service experience advantageous
  • valid driver's license with safe driving record for driver positions
  • ability to operate computers and point-of-sale systems
  • physical ability to perform repetitive tasks and lift up to 50 pounds

Job Duties

  • Operate all equipment
  • stock ingredients from delivery area to storage, work area, walk-in cooler
  • prepare product
  • receive and process telephone orders
  • take inventory and complete associated paperwork
  • clean equipment and facility approximately daily
  • deliver product by car and then to door of customer (for driver positions)
  • deliver flyers and door hangers
  • navigate delivery routes and perform deliveries in designated areas

Job Criteria

Experience

Entry Level (1-2 years)


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