Jimmy John's logo

Delivery Driver | Sandwich Maker - Fast Food

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Competitive wages
PPO Medical
PPO Dental
Vision
Sick pay (Arizona only)
employee meal benefit program
Career advancements

Job Description

Jimmy John's is a well-known fast-casual sandwich restaurant franchise that prides itself on delivering high-quality, fresh, and fast sandwiches to its customers. Unlike typical fast-food chains, Jimmy John's emphasizes a unique culture where speed and quality go hand in hand, creating a 'freaky fast' experience that consistently exceeds customer expectations. With numerous locations across the United States, the brand has built a reputation for quick delivery, fresh ingredients, and a customer-centric approach. The franchisee hiring for this position operates with a commitment to genuine care, competitive wages, and providing a supportive and fun work environment that encourages growth and leadership development. This is not just a job but a community within the restaurant, where employees are treated with respect and given opportunities to advance in their careers.

The role of Delivery Driver and Sandwich Maker at Jimmy John's is dynamic and multifaceted. Candidates will not only be responsible for delivering sandwiches to customers promptly and safely but also play an integral role in the store's daily operations. When not delivering, drivers will assist in sandwich preparation, ensuring each order is made accurately and quickly following the company's strict portion sizes, recipes, and systems. The role also includes customer service duties such as greeting customers, operating the cash register, and handling payments. Maintaining a clean and sanitary work environment is equally essential, which includes cleaning tables, floors, restrooms, and beverage stations.

This position is ideal for individuals who thrive in a fast-paced, team-oriented setting and take pride in delivering excellent customer service. Jimmy John's values employees who maintain a professional appearance, demonstrate a positive attitude, and adhere to established workplace standards. The job offers flexible scheduling that can suit part-time work, perfect for those balancing other commitments or looking to supplement their income. Additionally, employees benefit from a competitive wage based on experience, medical and dental insurance options, sick pay, and meal benefits. Career advancement is a key focus, with pathways to leadership roles such as Area Manager or Director of Operations available through dedicated career development programs. Overall, working at Jimmy John’s offers more than just employment; it provides a supportive environment encouraging personal and professional growth while being part of a celebrated food brand.

Job Requirements

  • Must be at least 18 years of age
  • Have a valid driver’s license
  • Reliable transportation
  • Current automobile insurance
  • Clean driving record
  • Willingness to work overtime, holidays, and weekends as business dictates
  • Physical stamina to work 30-40 hours per week

Job Qualifications

  • Ability to use basic math, addition, subtraction, and understand basic fractions
  • Must be at least 18 years of age
  • Possess a valid driver’s license
  • Have reliable transportation
  • Current automobile insurance
  • Clean driving record
  • Willingness to work overtime, holidays, and weekends as business dictates
  • Physical stamina to work 30-40 hours per week

Job Duties

  • Greet customers, take orders, operate the cash register, collect payments from customers, and other cash handling duties
  • Deliver sandwich orders to customers in a safe, courteous, and timely manner in the established delivery area only
  • Accept payments from customers
  • Work with management to reconcile cash from delivery sales at the end of shift
  • Make fast, accurate, and consistent sandwiches
  • Comply with all portion sizes, recipes, systems, and procedures
  • Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
  • Fill out systems and procedures with 100% accuracy and integrity
  • Always maintain professional appearance in compliance with the dress code
  • Display a positive attitude and enthusiastic approach to all assignments
  • Perform other related duties as required

Job Criteria

Experience

Entry Level (1-2 years)


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