
Job Overview
Compensation
Hourly
Range $15.50 - $19.50
Benefits
competitive pay
flexible scheduling
Employee Meals
Training and development opportunities
health insurance options
Paid Time Off
friendly work environment
Job Description
This job posting is for a position at a restaurant owned and operated by an independent franchisee, not Jason's Deli Corporate. The independent franchisee is the employer for this position, responsible for all employment-related matters including hiring, firing, discipline, wages, supervision, staffing, and scheduling. Jason's Deli is a popular fast-casual restaurant chain known for its fresh, high-quality deli sandwiches, salads, and soups, providing customers with a variety of flavorful and wholesome food options in a welcoming and friendly environment. The franchise operates under strict standards to ensure customer satisfaction and consistency across its locations while allowing some local autonomy through its franchise system.
This role offers an exciting opportunity to work in a vibrant and customer-focused restaurant setting. Employees will be part of a team dedicated to delivering excellent service and high-quality food in a fast-paced environment. The role may include positions such as server, cashier, food preparer, or other restaurant support roles that contribute to the smooth operation of the establishment. This position is suited for individuals who thrive in a team-oriented atmosphere, enjoy engaging with customers, and are keen to develop their skills in the restaurant industry. Working at this franchise means you will gain valuable experience in food service, teamwork, and restaurant operations under the guidance of the franchise owner and management team. This position typically offers flexible scheduling to accommodate various availability and may provide competitive hourly wages and tips, depending on the specific job and franchise policies.
Employees will be expected to uphold the brand's commitment to hygiene, quality, and customer satisfaction while adhering to safety guidelines and restaurant protocols. This is an excellent opportunity for individuals seeking to start or continue a career in the hospitality sector with the support of an established brand combined with the personal touch of local franchise management. Employment is directly with the franchisee, ensuring close communication and support within the local community and business structure. Interested applicants should be prepared to demonstrate a strong work ethic, positive attitude, and flexibility to contribute to the team's success and the overall customer experience.
This role offers an exciting opportunity to work in a vibrant and customer-focused restaurant setting. Employees will be part of a team dedicated to delivering excellent service and high-quality food in a fast-paced environment. The role may include positions such as server, cashier, food preparer, or other restaurant support roles that contribute to the smooth operation of the establishment. This position is suited for individuals who thrive in a team-oriented atmosphere, enjoy engaging with customers, and are keen to develop their skills in the restaurant industry. Working at this franchise means you will gain valuable experience in food service, teamwork, and restaurant operations under the guidance of the franchise owner and management team. This position typically offers flexible scheduling to accommodate various availability and may provide competitive hourly wages and tips, depending on the specific job and franchise policies.
Employees will be expected to uphold the brand's commitment to hygiene, quality, and customer satisfaction while adhering to safety guidelines and restaurant protocols. This is an excellent opportunity for individuals seeking to start or continue a career in the hospitality sector with the support of an established brand combined with the personal touch of local franchise management. Employment is directly with the franchisee, ensuring close communication and support within the local community and business structure. Interested applicants should be prepared to demonstrate a strong work ethic, positive attitude, and flexibility to contribute to the team's success and the overall customer experience.
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including weekends and holidays
- physical ability to stand for extended periods
- willingness to learn and adapt to restaurant procedures
- legal authorization to work in the country
- reliable transportation if required
Job Qualifications
- High school diploma or equivalent
- previous experience in food service or customer service preferred
- strong communication skills
- ability to work in a fast-paced environment
- teamwork and interpersonal skills
- basic math skills for handling transactions
- knowledge of food safety practices
Job Duties
- Greet and serve customers promptly
- take and process orders accurately
- prepare food items according to recipes and quality standards
- maintain cleanliness and organization of the restaurant
- handle cash and payment transactions securely
- assist in stocking and inventory management
- follow health and safety regulations
Job Location
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