Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Orientation and training provided on the job
confidentiality according to EEO guidelines
Job Description
The hiring establishment is a well-established food service company specializing in the preparation and delivery of high-quality pizza products. With a strong commitment to customer satisfaction and quality control, this company provides a dynamic work environment ideal for individuals seeking a hands-on role in the food service industry. The company operates a full-service pizza kitchen that emphasizes using fresh ingredients and maintaining high hygiene standards. Employees are supported with on-the-job training and opportunities to develop skills relevant to food preparation, inventory management, customer service, and delivery operations. The work environment includes both kitchen and delivery duties, requiring flexibility and a strong work ethic.
This role is a Delivery and Kitchen Team Member position with responsibilities extending across many facets of restaurant operations. The position demands operation of kitchen equipment, stocking and inventory management, food preparation, handling orders via telephone and in person, and maintaining cleanliness throughout the facility. In addition to in-store tasks, the job includes delivering pizza products directly to customers using a personal insured vehicle, ensuring timely and accurate delivery service. This position requires adherence to strict company standards regarding safety and quality, as well as excellent communication skills to interact effectively with team members and customers. The ideal candidate will be comfortable working in a fast-paced, temperature-variable environment and able to manage physical demands such as lifting, carrying, bending, and walking up stairs during deliveries. Orientation and training are provided, making this an excellent opportunity for individuals looking to enter the foodservice delivery arena or enhance their skills in food preparation and customer service. Employment is full-time or part-time as per company needs with competitive wages reflective of experience and qualifications. Overall, this role offers a comprehensive experience that blends food preparation, inventory management, customer interaction, and product delivery to support the company’s commitment to exceptional service and high-quality food products.
This role is a Delivery and Kitchen Team Member position with responsibilities extending across many facets of restaurant operations. The position demands operation of kitchen equipment, stocking and inventory management, food preparation, handling orders via telephone and in person, and maintaining cleanliness throughout the facility. In addition to in-store tasks, the job includes delivering pizza products directly to customers using a personal insured vehicle, ensuring timely and accurate delivery service. This position requires adherence to strict company standards regarding safety and quality, as well as excellent communication skills to interact effectively with team members and customers. The ideal candidate will be comfortable working in a fast-paced, temperature-variable environment and able to manage physical demands such as lifting, carrying, bending, and walking up stairs during deliveries. Orientation and training are provided, making this an excellent opportunity for individuals looking to enter the foodservice delivery arena or enhance their skills in food preparation and customer service. Employment is full-time or part-time as per company needs with competitive wages reflective of experience and qualifications. Overall, this role offers a comprehensive experience that blends food preparation, inventory management, customer interaction, and product delivery to support the company’s commitment to exceptional service and high-quality food products.
Job Requirements
- Valid driver’s license with safe driving record meeting company standards
- access to insured vehicle which can be used for delivery
Job Qualifications
- Ability to comprehend and give correct written instructions
- ability to communicate verbally with customers and co-workers
- ability to add, subtract, multiply, and divide accurately and quickly
- proficient in making correct monetary change
- verbal, writing, and telephone skills to take and process orders
- motor coordination between eyes and hands
- ability to enter orders using a computer keyboard or touch screen
- navigational skills to read a map and locate addresses within designated delivery area
- ability to navigate adverse terrain including multi-story buildings and private homes while carrying product
Job Duties
- Operate all equipment
- stock ingredients from delivery area to storage, work area, walk-in cooler
- prepare product
- receive and process telephone orders
- take inventory and complete associated paperwork
- clean equipment and facility approximately daily
- deliver product by car and then to door of customer
- deliver flyers and door hangers
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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