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Job Overview
Employment Type
Hourly
Seasonal
Compensation
Hourly
Exact $21.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Opportunity for advancement
training provided
Employee Discounts
dynamic work environment
supportive team culture
Job Description
Buc-ee's, Ltd. is a renowned retail and restaurant company famously recognized for its unique combination of convenience stores and dining experiences. Known especially for its large travel centers predominantly located across Texas and expanding into other states, Buc-ee's has built a strong reputation for providing exceptional customer service and high-quality food offerings. The company prides itself on a family-friendly atmosphere and a commitment to cleanliness and customer satisfaction. With a thriving business model that combines retail items, branded merchandise, and a variety of freshly prepared foods, Buc-ee's attracts millions of customers annually, offering an exciting and fulfilling work environment for... Show More
Job Requirements
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus
- Prolonged walking or standing for 8 hours or more
- Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)
- Ability to work weekends and holidays
- Ability to work a rotating schedule that may alternate between day and night
- Regular and prompt attendance
- Employee must be able to perform essential functions of the job with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus
- Ability to work in a fast-paced environment
- Strong communication skills
- Ability to operate kitchen equipment and technology
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- Prepare Buc-ee’s unique food service menu offerings to prescribed recipes and maintain confidentiality
- Adhere to all company culinary recipes and measurements
- Follow health, safety, and sanitation guidelines for all products
- Guarantee safe food handling
- Competent use of various Menu Ordering Kiosks, Kitchen Management System, and transaction devices
- Maintain a clean workstation while quickly executing orders for customers
Job Criteria
Experience
No experience required
Job Location
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