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Buc-ee's logo

Deli/Food Service Associate – Seasonal

Job Overview

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Employment Type

Temporary
Hourly
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Compensation

Hourly
Exact $21.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career advancement opportunities
Training and development programs
flexible scheduling

Job Description

Buc-ee's, Ltd. is a renowned chain of convenience stores and gas stations primarily located in Texas, known for its clean facilities, wide variety of snacks, and exceptional customer service. Established with a commitment to quality and customer satisfaction, Buc-ee's has grown to become a beloved destination for travelers and locals alike. The company is recognized for its extensive food service offerings, including freshly prepared deli items, baked goods, BBQ, and other unique culinary delights. Buc-ee's emphasizes a fast-paced, high-volume work environment that values teamwork, efficiency, and positive interaction with customers. The company's culture fosters growth and provides employees with opportunities... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Restaurant or retail experience preferred
  • Prolonged walking or standing for 8 hours or more
  • Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs or more)
  • Ability to perform essential job functions with or without accommodation
  • Regular and prompt attendance
  • Willingness to work weekends and holidays
  • Ability to work rotating day and night shifts

Job Qualifications

  • High school diploma or equivalent preferred
  • Restaurant or retail experience preferred
  • experience as kitchen line cook, busser, server, expediter, or service staff a plus
  • Ability to learn quickly
  • Ability to work in a fast-paced environment
  • Strong customer service skills
  • Good communication skills
  • Ability to operate kitchen equipment safely
  • Team player with a positive attitude

Job Duties

  • Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
  • Prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
  • Adhere to all Company culinary recipes and measurements
  • Follow health, safety, and sanitation guidelines for all products
  • Guarantee safe food handling
  • Competent use of various Menu Ordering Kiosks, Kitchen Management System, and transaction devices
  • Maintain a clean workstation while quickly executing orders for customers
  • Provide responsive communication with store management and fellow associates
  • Safely and effectively use a wide variety of kitchen equipment and appliances including floor mixer, slicers, ovens, sharp knives, and fryers
  • Professionally interact with team members and customers
  • All employees may be required to perform duties outside their normal responsibilities as needed
  • Work weekends and holidays as needed
  • Work a rotating schedule that may alternate between day and night shifts
  • Ensure regular and prompt attendance
  • Perform essential functions of the job with or without reasonable accommodation

Job Criteria

Experience

No experience required


Job Location

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