Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Benefits
Competitive wages
401(k) retirement plan
Medical insurance
Closed on 5 major holidays
Emphasis on family time
Opportunities for cross-training
supportive work environment
Job Description
Langenstein's is a well-established grocery and specialty food store that has proudly served its community for over 100 years, cementing a reputation for quality, tradition, and exceptional customer service. Known for its friendly and knowledgeable staff, Langenstein's provides customers with fresh, high-quality products ranging from fresh produce, meats, and seafood to bakery items, deli selections, and prepared foods. The company emphasizes a family-friendly work environment, offering competitive wages, a 401(k) retirement plan, comprehensive medical insurance, and respecting major holidays by closing the store on five important occasions each year. This approach fosters a balanced life for both employees and customers... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of deli experience
- Ability to work weekends and 40+ hours weekly
- Effective communication skills
- Basic math skills
- Understanding of food service operations
- Problem-solving abilities
- Ability to stand for extended periods
- Ability to lift and move up to 50 lbs
- Capability to operate equipment safely
- Physical ability to bend, twist, climb, and balance in a work environment
Job Qualifications
- High school diploma or equivalent
- 1+ years of deli experience
- Ability to effectively communicate and establish working relationships with departments and personnel
- Basic mathematical skills including add, subtract, multiply, and divide
- Experience and knowledge of food service operations
- Good problem-solving skills
- Basic reading and writing ability
- Self-starter and independent thinker
- Great work ethic
Job Duties
- Customer service
- Sell, select, wrap, or package products
- Cross train to bakery
- Operate baler, case cutter, pallet jack, knife, intercom, pricing gun, slicer, fryer, yogurt machine, cash register, steam table, stove, smoker, scales, and wrapper
- Prepare and organize the cooler, freezer, and all deli department areas
- Unload trucks, verify merchandise against invoices, inspect for shortages, damage, and quality, sort cases for stocking or product preparation, and code date the product
- Clean department floors, mirrors, containers, cooler, shelves, slicer, fryer, product production area and shelves
- Stock deli department and ensure great visual representation
- Know and use safety guidelines
- Inventory control
- Change signs, light bulbs, shelf signs/tags, and price markers on case or shelf display
- Communicate with the Deli Manager on problems, recommendations, and merchandising ideas
- Check case, cooler, and freezer temperatures three times daily
- Record out-of-stock conditions and report to the Deli Manager
- Perform miscellaneous tasks assigned by the Deli or Store Manager
Job Location
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