
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $18.59
Work Schedule
Standard Hours
Day Shifts
Benefits
store discounts
free fitness classes
Wellness Program
employee assistance plan
paid volunteer time
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid Time Off
401k with 6% match
spending accounts
Job Description
City Market Co-Op is a well-established, community-owned grocery cooperative that emphasizes local food systems, sustainability, and exceptional customer service. Known for offering a wide variety of local, organic, and conventional products at fair prices, City Market Co-Op operates several locations, serving a committed and diverse customer base. The cooperative prides itself on a collaborative work environment that values its customers, vendors, co-workers, and the broader community. As a cooperative, the organization encourages active participation in shaping its future and maintaining a vibrant local food system. This reputation is bolstered by its commitment to fairness, transparency, and quality, making it a sought-after employer in the food retail industry. The cooperative model ensures that employees are part of a mission-driven organization that prioritizes community impact and sustainable practices.
The Deli Service Staff position in the Prepared Foods Department plays a vital role in crafting the popular food offerings available at City Market Co-Op. This role is ideal for anyone passionate about food, culinary arts, and retail service who wishes to grow their career in these fields. As part of a cooperative committed to excellence and local food systems, Deli Service Staff members contribute to maintaining the high standards of quality, freshness, and attractiveness of products. Working in this role offers the opportunity to engage directly with customers, vendors, and colleagues in a vibrant, team-oriented environment. The position is non-exempt and Grade 4 union role with UE Local 203, and the starting wage is $18.59 per hour. Employees in this role work across all City Market locations, ensuring the Prepared Foods Department runs smoothly and efficiently.
Deli Service Staff responsibilities include assisting in the preparation, stocking, and cleaning of all food display and production areas, providing exceptional customer service, gathering ingredients, and supporting receiving and stocking new products. Employees must adhere to established City Market procedures related to operations, sales, safety, and security. This position requires a team player with a willingness to learn and adapt in a fast-paced environment, reflecting City Market Co-Op’s commitment to quality and community engagement.
The Deli Service Staff position in the Prepared Foods Department plays a vital role in crafting the popular food offerings available at City Market Co-Op. This role is ideal for anyone passionate about food, culinary arts, and retail service who wishes to grow their career in these fields. As part of a cooperative committed to excellence and local food systems, Deli Service Staff members contribute to maintaining the high standards of quality, freshness, and attractiveness of products. Working in this role offers the opportunity to engage directly with customers, vendors, and colleagues in a vibrant, team-oriented environment. The position is non-exempt and Grade 4 union role with UE Local 203, and the starting wage is $18.59 per hour. Employees in this role work across all City Market locations, ensuring the Prepared Foods Department runs smoothly and efficiently.
Deli Service Staff responsibilities include assisting in the preparation, stocking, and cleaning of all food display and production areas, providing exceptional customer service, gathering ingredients, and supporting receiving and stocking new products. Employees must adhere to established City Market procedures related to operations, sales, safety, and security. This position requires a team player with a willingness to learn and adapt in a fast-paced environment, reflecting City Market Co-Op’s commitment to quality and community engagement.
Job Requirements
- Six months of cooking or food service experience or one year of customer service experience
- demonstrated willingness to learn
- high school diploma or GED preferred
- knowledge of natural and conventional foods and the food industry helpful
Job Qualifications
- Six months of cooking or food service experience or one year of customer service experience
- high school diploma or GED preferred
- knowledge of natural and conventional foods and the food industry helpful
- strong customer service orientation
- ability to work collaboratively in a team environment
- basic food handling and safety awareness
Job Duties
- Assisting in preparation, stocking and cleaning of all food display and production stations
- providing exceptional customer service to customers, vendors, co-workers, and community
- gathering ingredients from storage or other departments as necessary
- assisting with receiving and stocking new products when needed
- ensuring that finished products are tasty, fresh and attractive
- complying with established City Market procedures regarding operations, sales, safety, and security
- performing other related duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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