Pilot Flying J logo

Deli Production Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.00 - $20.53
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Wellness Program

Job Description

Pilot Company is a well-established travel center and convenience store company dedicated to providing exceptional service and a welcoming environment for travelers and team members alike. With pay rates starting between $15.00 and $20.53 per hour, Pilot Company is committed to creating an inclusive atmosphere that values diversity and teamwork. The company serves a broad range of guests, from professional drivers seeking clean facilities to commuters grabbing their morning coffee and vacationers looking for snacks during their journeys. This wide customer base makes Pilot Company an exciting and dynamic workplace where employees can enjoy varied daily experiences and develop their skills in a supportive environment.

Pilot Company not only strives to provide excellent customer service but also offers numerous opportunities for career development and advancement within its travel centers and restaurants. While the current hiring is focused on specific roles, there is considerable emphasis on cross-training and offering experience in other roles across the company. This approach helps employees build a long-term career path within Pilot Company, encouraging them to grow professionally while contributing positively to every guest interaction.

The role available at Pilot Company focuses on maintaining the deli area, ensuring it is well-organized and clean while meeting company standards for food preparation and safety. This position requires attention to detail and a strong commitment to maintaining high standards of hygiene and customer satisfaction. Team members in this role are responsible for monitoring food freshness, restocking the deli case with quality items, and preparing food according to established process cards to ensure consistency and quality. Additionally, cleaning and organizing dishes and utensils are essential to keep the work area sanitary and efficient.

This job is ideal for individuals who are highly motivated, enjoy working as part of a team, and are flexible with their schedules. The position may require lifting up to 50 pounds and standing or walking for most of the day, reflecting the physical demands associated with food service and retail environments. In return, Pilot Company offers a competitive hourly wage, a comprehensive benefits package including weekly pay, discounted fuel, free meals, low-cost health plans for full-time employees, paid time off, and family leave. The company also takes pride in creating a supportive workplace culture that respects all applicants without discrimination and encourages military veterans to apply.

Additional employee benefits include participation in wellness and reward programs, opportunities for professional development, a 401(k) retirement savings plan, and adoption assistance. These benefits demonstrate Pilot Company's commitment to supporting the well-being and growth of its team members, making it an employer of choice in the travel center industry.

Job Requirements

  • Ability to work flexible schedule including nights, days, weekends, and holidays
  • able to lift 50 pounds
  • able to stand and walk most of the day
  • high school diploma or equivalent
  • excellent teamwork skills

Job Qualifications

  • Highly motivated self-starters
  • ability to work as part of a team
  • able to lift 50 pounds and walk or stand most of the day
  • ability to work a flexible schedule of nights, days, weekends, and holidays
  • experience in a similar position
  • knowledge of food safety procedures

Job Duties

  • Maintain well-organized and orderly deli area
  • monitor hot deli case and keep stocked with fresh items
  • prepare food to company standards by following process cards
  • clean and organize dishes and utensils

Job Criteria

Experience

Entry Level (1-2 years)


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