Deli Cook

Sodexo is a global leader in the food service and facilities management industry, dedicated to enhancing the quality of life for its clients and employees. With a presence that spans many countries, Sodexo focuses on delivering innovative and customized services across a wide variety of sectors, including healthcare, education, corporate, and government facilities. The company prides itself on its commitment to sustainability, diversity, and inclusion, promoting a supportive work culture where employees are respected and empowered to succeed. Sodexo's mission is to create a better everyday life for everyone, which is reflected in its dedication to high-quality service and a positive work environment.

Located at Mass General Brigham in Somerville, Sodexo is hiring a full-time Deli Cook to join their team. This position offers a competitive pay range of $23.00 to $25.00 per hour and involves working weekday morning shifts, with additional scheduling details provided during the interview. As a Deli Cook, you will be an essential part of the culinary team, responsible for preparing, cooking, and presenting a variety of hot and cold food items according to Sodexo’s culinary standards. The role takes place in a fast-paced kitchen environment where the precision, safety, and quality of food preparation are paramount.

The Deli Cook will perform key culinary functions, such as portioning and cooking food items, following recipes, seasoning, tasting, and serving dishes for various meal periods and events. Attention to detail and adherence to food safety regulations are crucial to ensure that all products served meet company and regulatory standards. The role also demands maintaining a clean and organized workstation, supporting overall kitchen efficiency, and contributing to a positive team atmosphere.

In addition to food preparation duties, this position requires physical stamina, as it involves significant walking, standing for extended periods, and the ability to lift items up to 50 pounds. Candidates need to follow instructions carefully, work independently, and demonstrate a willingness to perform repetitive motions to maintain consistent food quality.

Sodexo offers not only a job but a career path filled with growth opportunities. Employees benefit from a flexible and supportive work environment that values work-life balance and offers ongoing professional development. The company provides a comprehensive benefits package, which may include paid time off, holidays, medical, dental, and vision coverage, tuition reimbursement, and a 401(k) retirement plan. Some locations also offer additional benefits such as free meals during shifts, uniforms, transportation support, and more.

Choosing a career with Sodexo means joining a company that values fairness, respect, and inclusion. Sodexo embraces culture and belonging, creating a workplace where everyone’s ideas and opinions are respected. Equal employment opportunities are extended to all individuals regardless of race, gender, age, disability, or any other protected characteristic. This welcoming environment ensures that employees can thrive both personally and professionally while contributing to the company’s mission of improving lives in the communities they serve.