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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.25 - $22.36
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Free memberships
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401k
Job Description
BJ's Wholesale Club is a leading membership-only warehouse club chain that serves its customers by providing a wide assortment of quality products at great prices. With over 30,000 team members nationwide, BJ's is dedicated to delivering excellent value and superior customer service, helping families save on everyday essentials and special purchases alike. The company prides itself on fostering a collaborative and inclusive workplace where team members are empowered and recognized for their contributions. BJ's Wholesale Club promotes a culture of innovation, respect, and speed, striving to meet the needs of its members quickly and efficiently while maintaining high standards of... Show More
Job Requirements
- At least 18 years of age
- ability to lift objects up to 30 pounds frequently
- willingness to work in temperature varied environments including freezers and ovens
- reliable attendance and punctuality
- ability to follow food safety and sanitation guidelines
- effective communication and customer service skills
- ability to operate deli equipment safely
Job Qualifications
- Work experience in a deli department preferred
- prior experience operating manual and power slicers and scales preferred
- knowledge of deli products preferred
- at least 18 years of age
Job Duties
- Provide a high level of customer service to members
- answer questions and recommend deli items
- answer member calls and take special orders
- slice, package, and weigh deli products including cheeses and meats
- help members select the correct products
- prepare and package special orders and party trays
- receive and inspect deli shipments
- display, stock, rotate, and store deli products following food safety and freshness policies
- ensure all products meet company quality standards and check for out-of-date products daily
- stock and rotate deli items when necessary
- operate deli equipment according to safety policies
- clean and sanitize deli equipment and food surfaces regularly
- ensure scale systems are functional and items are weighed and priced accurately
- maintain all club policies and procedures
- perform other duties as assigned including working in other departments as needed
- maintain regular, predictable, full attendance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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