Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $14.00 - $16.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
Paid Time Off
Store discount
flexible scheduling

Job Description

Earth Fare is a health-focused grocery store chain dedicated to helping people live healthier lives through access to high-quality, nutritious foods and products. Founded with the mission of promoting well-being, Earth Fare strives to create a welcoming shopping experience that emphasizes community engagement and trust. Customers visiting Earth Fare can expect not only to find wholesome, reliable food choices but also a supportive environment where questions are answered and individual shopping needs are met. The company prides itself on upholding high standards for all the products they carry, extending beyond food to wellness and household items, ensuring customers can confidently shop knowing the items align with Earth Fare's commitment to health and quality.

Earth Fare values its team members as essential contributors to its mission. Their role is central to cultivating the unique shopping experience customers seek when they visit. The company emphasizes creating a positive and supportive workplace where team members’ unique skills and talents are recognized and nurtured. This collaborative environment encourages open communication and mutual respect, helping to build strong internal relationships that translate into exceptional customer service.

The Deli Clerk role at Earth Fare is designed for individuals who are passionate about food and customer service. This position involves preparing and serving food from various sections including the deli, juice bar, pizza/sandwich area, and hot bar. The professional in this role is expected to maintain the cleanliness, sanitation, and organization of their workspace, including doing the necessary upkeep of all storage, fixtures, coolers, and freezers. Additionally, they implement merchandising guidelines as outlined by the Food Service Manager, ensuring all items are attractively presented with proper signage and pricing. This role requires working in a fast-paced environment and sometimes in cold areas, with physical demands like lifting up to 50 pounds and being on their feet for the duration of their shift.

Earth Fare prefers candidates who have previous experience in food preparation or cooking, ideally in a restaurant, bakery, or catering environment, along with experience in retail or customer service roles. The company offers a range of great benefits to its employees, including health, vision, and dental insurance for full-time team members, paid time off, and a generous 20% store discount along with discounts on hot bar and salad items. Flexible scheduling options are also provided to support team members' work-life balance.

Beyond benefits, Earth Fare invests in its people by offering opportunities for growth and development. New skills and career advancement are actively encouraged, supporting team members in mastering their roles and pursuing new challenges. The company’s commitment extends into the broader community by encouraging team members to engage with local organizations and participate in events that foster positive impact and sustainability. For those seeking a meaningful role in a company dedicated to health, community, and personal development, becoming a Deli Clerk at Earth Fare presents an excellent opportunity.

Job Requirements

  • Works in a fast-paced environment with a focus on customer service
  • May work in environments of extreme cold
  • Must be able to lift up to 50 pounds
  • Must be able to bend, reach, stoop, kneel and squat
  • Must be able to push, pull, and maneuver heavy loads
  • Must be able to stand and be on one's feet during the workday

Job Qualifications

  • Previous experience with food preparation/cooking in a restaurant, bakery or catering environment preferred
  • Experience working in a retail and/or customer service-oriented environment preferred

Job Duties

  • Deliver exceptional customer service and prepare food in all areas including deli, juice bar, pizza/sandwich, and hot bar
  • Maintain an attractive sales floor by implementing Earth Fare merchandising guidelines as outlined by the Food Service Manager
  • Verify proper signage and pricing of items in the department
  • Maintain cleanliness, sanitation, and overall organization of the department including all fixtures, storage, workstations, freezers, and coolers
  • Work in a fast-paced environment with a focus on customer service
  • Lift up to 50 pounds
  • Stand and be on one's feet during the workday

Job Criteria

Experience

No experience required


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